Korean Sushi
日料 · ⭐ 4.0
Intersection of Taidong 1st Road and Dongguang Road
Dishes
Loose Meat Rice RollA creative Chinese dish featuring seasoned minced pork and vegetables wrapped in rice, served in a leaf wrap for a flavorful bite.
Kimchi BapKimchi Bap is a Korean dish where rice is wrapped in fermented kimchi, often with beef, egg, and vegetables for a tangy and savory bite.
Kimchi SushiA creative fusion dish combining Korean kimchi with sushi rice, often served as rolls or hand-formed balls, offering a tangy and spicy flavor.
Grilled Eel Rice BowlGrilled eel rice bowl is made with fresh eel marinated and grilled over charcoal, served with rice and seasoning sauce. It has a tender texture with a smoky and savory flavor.
肉松蛋黄寿司肉松蛋黄寿司以米饭为主要原料，加入寿司醋调味后铺在海苔上，再放上熟蛋黄和肉松，卷成卷状或捏成团状。制作过程中使用竹帘辅助成型，最后切片装盘。
Vegetable Rice RollA healthy dish made by wrapping seasoned rice and fresh vegetables in seaweed or lettuce, offering a light and refreshing meal.
Tuna Sushi RollTuna sushi rolls are made with tuna, rice, cucumber, carrot, and egg. Cooked rice is spread on seaweed, topped with sliced tuna, vegetables, and egg, then rolled into a ball or log and cut into pieces.