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Shengzhou Old Taste

小吃快餐 · ⭐ 3.6

West Side of Yangjiadun Comprehensive Building, Yangjiadun Street

Dishes

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  Choose Chicken Strips Wisely

  Chicken strips are made by slicing chicken breast or thigh meat into strips, marinating them, and then frying or pan-frying. Main ingredient is chicken, with seasonings like salt, soy sauce, and starch for tender meat and crispy exterior.
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  Signature Chicken Strips

  Fresh chicken breast strips marinated and deep-fried to crispy perfection, served with a secret sauce for a flavorful bite.
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  Fried Onion Rings

  Fried onion rings are a snack made primarily from onions. The onions are sliced into rings, coated with batter or breadcrumbs, and deep-fried in hot oil until golden and crispy. The finished product has an appealing color, combining the natural sweetness of the onion with the rich aroma of frying, creating a flavor that lingers delightfully.
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  Fried Chicken Drumettes

  Fried chicken drumettes are made from chicken drumettes, marinated and coated with starch or batter before frying in hot oil until golden and crispy. Seasonings like salt, soy sauce, and cooking wine are added during marinating to enhance flavor.
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  特色年糕

  特色年糕主要由糯米粉制成，经过蒸制或煎制而成。通常搭配蔬菜、肉类或海鲜一起烹饪，如加入青菜、猪肉、虾仁等食材，通过炒制或炖煮的方式使年糕吸收汤汁，口感软糯有弹性。
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  Sausage

  Sausage is a food made by stuffing seasoned pork into casings and cooking it by steaming or baking. Common ingredients include salt, soy sauce, pepper, and starch; some varieties add scallions, ginger, garlic, or spices for enhanced flavor.
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  French Fries

  French fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
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  Large Bucket Chicken Strip with Rice Noodles

  A Chinese fast food dish featuring crispy chicken strips and chewy rice noodles simmered in a savory sauce, served in a large bucket for sharing.
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  Crispy Chicken Strips

  Fried chicken strips are made from chicken breast, sliced into strips and marinated with seasonings. They are then coated with starch or batter and deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.

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