Laxiaohuo Tin-Sealed Seafood Rice Noodles (Jingming Jiayuan Branch)
小吃面食 · ⭐ 3.7
No. 89, Jingming Jiayuan Entrepreneurship Park

Dishes
Fried EggFried egg is a dish primarily made with eggs as the main ingredient. The preparation method involves beating the eggs and mixing them with appropriate seasonings, then pouring the mixture into hot oil to fry until golden and crispy. The fried egg pieces are crunchy on the outside and tender on the inside, offering a rich and satisfying texture.
Jin Si Mei Gan Cai PieA savory pastry made with preserved mustard greens and pork, pan-fried to a crispy finish, popular in Chinese regional cuisine.
金丝牛肉饼金丝牛肉饼以牛肉为主要食材,将牛肉剁碎后与调味料混合,再加入切细的葱姜等辅料,裹入面皮中制成饼状,经煎制或烤制而成。外层酥脆,内里肉质鲜嫩。
Golden Chicken PattiesGolden chicken patties are made by mixing minced chicken breast with egg white, starch, and seasonings, then pan-fried until golden brown. The dish features a crispy exterior and tender interior.