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Auntie's Potato Soup (Yangguang 100 Main Store)

韩式料理 · ⭐ 4.5

No. 903, Building 1, Sunshine 100 SOHO, Xiuchuan Road (next to the post office)

Dishes

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  Potato Soup

  Potato soup is made primarily from potatoes, boiled after being cut into chunks or slices. Add onions, carrots, or other ingredients as needed. Enhance flavor with milk or cream. Season with salt, and optionally add pepper or other spices.
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  Pickled Vegetables

  Side dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
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  Boneless Chicken Feet

  Boneless chicken feet is a dish primarily made with chicken feet, which are blanched to remove odor and then marinated or simmered with seasonings. During preparation, ingredients such as scallions, ginger, garlic, and chili peppers are typically added to enhance flavor. The finished chicken feet are soft yet elastic, offering a rich and satisfying texture.
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  Kimchi Pancake

  Kimchi pancake is a snack made primarily with kimchi. The kimchi is chopped and mixed with flour and water to form a batter, then enhanced with scallions, eggs, and other seasonings for added aroma. Pour the batter into a heated flat pan and cook until golden brown on both sides.
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  Seafood Pancake

  Seafood pancakes are made primarily with fresh seafood such as shrimp and squid, combined with scallions, eggs, and an appropriate amount of flour to form a pancake shape. After frying, the seafood pancakes have a golden crispy exterior and a tender, juicy filling, delivering a rich seafood flavor.
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  Honey Soy Fried Chicken

  Honey soy fried chicken features crispy fried chicken marinated in a sweet and savory honey-soy glaze, offering a perfect balance of flavors.
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  Spicy Crab

  Spicy crab is made with fresh crabs stir-fried with chili, Sichuan pepper, and aromatics, delivering a bold, numbingly spicy flavor.
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  Spicy Noodles with Rice Cake

  A spicy noodle dish featuring chewy rice cakes stir-fried with chili, garlic, and soy sauce for a bold, aromatic flavor.
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  Sauced Shrimp

  Sauce shrimp is a dish made primarily with fresh shrimp, stir-fried with seasonings such as soy sauce, sugar, ginger, and garlic. After preparation, the shrimp are cooked together with the seasoning to absorb the flavorful sauce, resulting in a delicious and savory taste.
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  Sauced Crab

  Stewed crab is a dish made with fresh crabs, cleaned and simmered in a specially prepared sauce. The sauce typically includes soy sauce, sugar, ginger, garlic, and yellow wine, resulting in tender meat infused with rich savory flavor.
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  Sauce Crab Shell Rice with Butter

  A flavorful dish combining crab shell sauce, rice, and butter for a rich, savory experience.

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