Pang Ge Long虾 Jianghu Cuisine

Name: Pang Ge Long虾 Jianghu Cuisine
Rating: 3.8

小吃快餐 · ⭐ 3.8

Shop No. XIN1031-1, First Floor, No. 1, Suxi Commercial Center, Weiyang District

Dishes

Secret-Recipe Sour Cabbage
Secret fermented cabbage made from napa cabbage, seasoned with salt, chili, garlic, and ginger, then naturally fermented using lactic acid bacteria for a crisp, tangy flavor.
Spicy and Sour Bean Sprouts
Sour and spicy bean sprouts is a cold dish made primarily with mung bean sprouts. After blanching and draining, the sprouts are mixed with garlic, chili, vinegar, and a pinch of salt. No complex seasonings are needed—this dish highlights the crisp texture and tangy-spicy flavor of the sprouts.
Spicy Clear Oil Hot Pot
A spicy Sichuan hot pot base made with chili, Sichuan pepper, and clear oil, served with vegetables and meats for a bold, numbing flavor.