Haoting Private Kitchen · Lamb Skewers (Yuexiu Branch)
烧烤 · ⭐ 3.6
No. 7 Guangta Erma Road

Dishes
Black Pepper Beef Short RibsA Cantonese dish featuring beef short ribs stir-fried with black pepper sauce in a hot clay pot, delivering tender meat and aromatic spice.
Lamb RackLarge lamb chops from the rib section, marinated and then pan-seared or grilled to retain the natural flavor of lamb, tender with rich aroma.
Hand-held LambHand-grabbed mutton is a dish primarily made with mutton, typically using tender leg or back meat. The preparation involves cleaning and cutting the mutton into pieces, then marinating it with spices before cooking it using specific methods such as boiling, steaming, or roasting until the meat becomes tender and juicy. It is commonly enjoyed by tearing it apart with hands, often accompanied by dipping sauces to enhance the flavor.
Signature Roasted Lamb LegSignature roasted lamb leg features fresh lamb leg meat, marinated and slow-roasted to perfection—crispy outside, tender inside. Main ingredients: lamb leg, seasonings, and spices.
Roasted Spicy FishRoasted multi-flavor fish is a dish made from fresh fish, marinated and then grilled. Main ingredients include fresh fish, seasonings like soy sauce, cooking wine, ginger slices, and green onions; optional spices such as chili, Sichuan pepper, and cumin can be added for flavor.
Grilled Lean Beef SkewersLean beef chunks marinated and grilled on skewers, resulting in tender and flavorful meat.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Beef Penile调理 Soup for MenA nourishing soup made with beef penis and herbal ingredients like goji berries, red dates, and astragalus, slow-cooked to enhance male vitality.
Charcoal-grilled OkraA healthy dish made by grilling fresh okra over charcoal, offering a tender and slightly smoky flavor while preserving its natural nutrients.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.
Black Sesame TangyuanBlack sesame glutinous rice balls are made with glutinous rice flour for the outer skin, filled with a mixture of roasted black sesame, sugar, and a small amount of oil. After kneading the glutinous rice flour into a dough, divide it into small portions, wrap each around the black sesame filling, shape into round balls, and cook in boiling water until they float to the surface.