Old Gate Morning Meal Department
小吃快餐 · ⭐ 3.5
No. 81 Zhengyi Road, 80 meters north
Dishes
Double Egg Fruit Crisp JianbingA Chinese breakfast snack made with a crispy fruit cracker base, two fried eggs, lettuce, ham, and sauce, rolled into a savory wrap.
棒槌果子棒槌果子是一种以面粉为主要原料，加入酵母发酵后制成面团，包裹豆沙、芝麻或糖等馅料，搓成圆柱形或长条状，经油炸至金黄酥脆的中国传统小吃。
Seafood Rice Noodle BowlA savory dish featuring fresh seafood and rice noodles in a flavorful broth, often garnished with herbs.
番茄手擀面番茄手擀面以新鲜番茄为主要食材，经切块炒制后加入适量水煮成汤底，再将手工擀制的面条放入汤中煮熟。面条筋道，汤汁酸甜，搭配简单，口感清爽。
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
莲藕夹莲藕夹是一道以莲藕为主要食材的菜肴，将莲藕切片后在中间夹入肉馅或蔬菜馅，再进行煎、炸或蒸制而成。制作时通常将莲藕片处理成薄片状，填入调好味的馅料，然后通过加热使莲藕与馅料融合，形成外脆内嫩的口感。
Mushroom Rice NoodlesA savory dish featuring fresh mushrooms and rice noodles simmered in a rich broth, offering a delicate balance of umami and texture.
Vegetable Rice Noodle BowlA bowl of rice noodles topped with fresh vegetables and seasoned in a savory sauce, offering a light and healthy meal.
Fried Rice Noodles with Crispy TofuGuoba Cai is made primarily from rice crackers, accompanied by bean sprouts, cilantro, seasoned sauce, and a fried egg. The rice crackers are soaked in hot sauce before eating, offering a delightful combination of crispy and tender textures.
高汤云吞高汤云吞以猪肉和虾仁为主要馅料，包裹在薄皮中制成云吞，配以用鸡骨、猪骨等熬制的高汤煮熟食用。