Crab Pot King · Meat Crab Hotpot (Xinbei Wanda Branch)
鱼鲜 · ⭐ 3.8
通江中路369号太阳城购物广场1层1号商铺
Dishes
East China Sea Boat CrabA seafood dish made with fresh East China Sea swimming crab, steamed with ginger, scallions, and yellow wine to highlight its natural sweetness and tenderness.
Baby Bok Choy Stir-FryBaby bok choy stir-fried with minced meat and garlic, seasoned with soy sauce and salt.
Mixed Mushroom SaladA refreshing salad made with blanched enoki mushrooms tossed in a savory sauce of garlic, soy sauce, and sesame oil.
Frog StewFrog stew is a dish primarily made with frog legs. The preparation typically involves simmering the cleaned frog legs together with spices and seasonings until the meat is tender and fully flavored. The finished dish features delicate frog meat and a rich, savory broth.
Fresh Shrimp StewFresh shrimp stew made with tender shrimp, ginger, garlic, and scallions, simmered in a savory broth.
Beef Shank StewA Chinese dish made by slow-cooking beef brisket with vegetables like potatoes and carrots, resulting in tender meat and rich broth.
Custom Double PotA customizable double pot dish featuring pork and chicken with seasonal vegetables, slow-cooked in a secret sauce for rich flavor.
Chicken Claw PotA dish made by stewing chicken claws with ginger, garlic, and chili, resulting in a rich, spicy flavor.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.