Bajie Chinese Fried Meat (Kanghecheng Commercial Plaza Store)
小吃快餐 · ⭐ 3.6
No. A66, Biaoying Road
Dishes
Orleans Chicken Leg BaoziGrilled chicken leg marinated in Orleans seasoning, served in a crispy bun with lettuce and sauce.
Pan-fried Liver with Water OilWater-oil liver is a dish made primarily from pork liver. After slicing and soaking in water to remove blood, it's stir-fried with葱姜蒜 and then stewed with water and oil for a tender texture and rich broth.
Flavorful Chicken RibsChicken ribs marinated and deep-fried to crispy outside and tender inside, served with a specially blended sauce for rich, savory, and slightly spicy flavor.
Fried Cold Noodle RollsFried cold noodle rolls are made by wrapping fillings like vegetables or minced meat in cold noodles, then deep-fried for a crispy texture and savory flavor.
Pickle LegPipa legs are made from chicken thighs, named for their shape resembling a pipa (a traditional Chinese musical instrument). Typically, the chicken thighs are marinated to absorb flavor, then cooked using methods such as roasting or frying to achieve a golden, crispy exterior while maintaining tender and juicy meat inside.
Crispy Fragrant Pork BellyCrispy Fragrant Pork Belly is made by slicing pork belly, marinating it, and pan-frying until the skin is crispy and the meat tender, delivering a rich aroma and satisfying texture.
Crispy Shiitake MushroomsCrispy Shiitake Mushrooms are made by stir-frying fresh shiitake mushrooms with garlic and chili, resulting in a crunchy texture and savory flavor.
Crispy Pig's Trotter DelightA dish made with pork trotters fried until crispy and stir-fried with a secret sauce, offering a satisfying crunch and rich flavor.
Crispy Green BeansA dish made with fresh green beans, stir-fried or deep-fried to retain a crisp texture, often seasoned with garlic and chili for a savory aroma.
Crispy Chicken WingsCrispy chicken wings made by marinating chicken wings and deep-frying them until golden and crunchy, with a savory and tender interior.
Crispy Chicken Wing TipsFragrant crispy chicken wing tips, marinated and coated in starch or flour, then deep-fried until golden and crunchy. The exterior is crispy while the inside remains tender and juicy.
Chicken StripsChicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.