Zhengxin Chicken Cutlet (Shandong University Taian Street Branch)
小吃快餐 · ⭐ 3.7
No. 61A, Tai'an Street, Dongli Village, Aoshanwei Subdistrict Office
Dishes
Iced Black Tea Sparkling WaterA refreshing beverage made by mixing black tea, ice, and carbonated water for a light, slightly sweet taste.
Original Fried Chicken CutletOriginal chicken cutlets made from breast meat, marinated and lightly coated in starch or flour, then fried until golden and crispy. Crispy outside, tender inside, preserving the natural chicken flavor.
Orleans Chicken RibsOrleans chicken ribs are a dish primarily made with chicken ribs, marinated and then grilled. The chicken ribs are seasoned with Orleans-style seasoning to infuse flavor, then grilled or pan-fried until the surface is slightly charred and the inside remains juicy.
Crispy BananaCrispy banana is a dessert dish made primarily from bananas and flour. After peeling, the bananas are cut into segments, coated in a flour batter, and deep-fried until golden and crispy. The exterior is crunchy while the inside remains soft, sweet, and delicious.
Plum-flavored Sparkling WaterA refreshing non-alcoholic drink made by mixing plum-based syrup with sparkling water, offering a tangy and effervescent taste.
Golden Chicken CutletGolden chicken cutlets made from chicken breast, sliced into thin strips, coated with starch and egg, then breaded and deep-fried until golden and crispy. Crispy outside, tender inside, resembling golden threads.
Sizzling Squid on Iron PlateA dish of fresh squid stir-fried quickly on a hot iron plate with vegetables like bell peppers and onions, resulting in tender, flavorful seafood.
Crispy Fried Chicken DrumettesCrispy Fried Chicken Drumettes is a dish made from chicken drumettes marinated and deep-fried to achieve a golden, crunchy exterior with tender, juicy meat inside.
Golden Sweet Potato TowerGolden sweet potato tower made from steamed sweet potatoes mashed with sugar and oil, wrapped in dough and deep-fried until golden and crispy. Crispy outside, soft inside.