Brothers Lobster (Jiangning Branch)
小吃快餐 · ⭐ 3.5
Jiangning Development Zone, No. 8 Shengtai East Road, Tongxi Mingcheng, Tongxi Street, Building A-4, Room 107

Dishes
Grilled Xinjiang Maimaiti Lamb SkewersXinjiang-style lamb skewers grilled over charcoal, marinated with spices like cumin and chili powder for a smoky, aromatic flavor.
Grilled Beef SkewersGrilled beef skewers made from marinated beef chunks, grilled over charcoal for a smoky flavor and tender texture.
Grilled Chicken WingsGrilled chicken wings marinated and cooked over high heat for a crispy exterior and juicy interior.
Crispy Roasted Duck PalmCrispy roasted duck palm made with marinated duck feet, grilled to perfection for a satisfying texture and rich flavor.
Xuyi 13-Spice CrawfishXuyi Thirteen-Spice Lobster is made with fresh crayfish as the main ingredient, cooked with a specially prepared thirteen-spice seasoning made from various spices such as star anise, cassia bark, Sichuan pepper, and bay leaves. This allows the crayfish to fully absorb the aromatic flavors, resulting in tender meat and a rich, fragrant taste.
Xuyi Spicy LobsterXuyi Spicy Lobster features fresh lobsters stir-fried with chili, Sichuan pepper, and fermented bean paste, delivering a rich, spicy flavor.
Xuyi Spicy CrawfishXuyi Spicy Crawfish features fresh crawfish stir-fried with chili, Sichuan pepper, and fermented bean paste, delivering a bold, numbingly spicy flavor.
Canned Draft BeerA ready-to-drink beer packaged in cans, preserving the fresh taste and slight bitterness of draft beer without requiring additional equipment.
Garlic and Spicy Lobster PlatterA platter featuring garlic lobster and spicy thirteen-ingredient lobster, made with fresh lobsters simmered in garlic and aromatic spices for rich flavor.
Spicy Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables and then grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating an appealing color and aroma.