Duck Feet & Frog Legs · One Pot
火锅 · ⭐ 3.5
No. 10, North Sanwei Lane (behind Hongyun Wan Jia; east section of North Sanwei Lane)

Dishes
Grilled Fish on Iron PlateBlack iron plate grilled fish is a dish made by marinating fresh fish and grilling it on a hot iron plate. It's usually cooked with vegetables like potatoes, bean sprouts, and enoki mushrooms, then drizzled with a special sauce to make the fish tender and flavorful, while the vegetables absorb the rich broth.
Duck Feet with BullfrogDuck feet and bullfrog stir-fried together, tender duck feet and juicy bullfrog in a spicy, numbing sauce.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.