Yu Ji Nan Pai Spicy Hot Pot (Chengyang Wanda Store)
小吃快餐 · ⭐ 2.9
4th Floor, Wanda Plaza, No. 117 Zhengyang Road

Dishes
Yu's Signature Pot Nonyang Curry FlavorA richly spiced pot dish featuring chicken or beef with vegetables in a fragrant Nonyang curry sauce.
Yujie Signature Pot Sichuan Hot Pot FlavorA spicy and aromatic hot pot dish made with traditional Sichuan-style base, featuring beef, tripe, and other ingredients cooked in a rich, fiery broth.
Yujì Signature Pot with Natural Mushroom FlavorA pot of naturally flavored mushrooms simmered with secret seasonings, delivering a rich and savory taste.
Yujì Signature Pot Base - Emei Mountain Sichuan Pepper FlavorA signature pot base made with Emei mountain Sichuan pepper and aromatic spices, delivering a unique numbing and spicy flavor ideal for hot pot cooking.
Yujie Signature Pot - Chengdu Sichuan Pickled Vegetable FlavorThis dish features Chengdu-style pickled vegetables with pork belly and bean sprouts, slow-cooked to create a rich, tangy flavor.
Yu's Signature Thai Spicy Sour BeefA flavorful Thai-style beef dish with a spicy and sour sauce, made with fresh ingredients and aromatic spices.
Yujì Signature Pot - Rich Tomato FlavorA rich tomato-based pot dish made with fresh tomatoes and secret seasonings, slow-cooked to perfection for a deeply flavorful experience.
Yujie Signature Pot Classic Spicy FlavorA classic spicy pot dish made with beef, potatoes, and bean sprouts, seasoned with authentic Sichuan chili oil and spices for a bold, numbing heat.
Shrimp pasteShrimp paste is a dish primarily made from fresh shrimp. The preparation method mainly involves removing the shells from the shrimp, mashing them into shrimp paste, and then mixing in an appropriate amount of starch, egg white, and other seasonings until well combined. Through specific techniques, it forms a smooth and tender shrimp paste. During cooking, shrimp paste is commonly used as an ingredient in hot pot, soups, or stir-fries, offering a delicious taste and rich nutrition.
Spicy Mixed NoodlesSpicy mixed dish is a culinary creation made by combining various ingredients and cooking them together. The main ingredients include vegetables, meats, and soy-based products. These ingredients are first boiled, then coated with a specially prepared spicy and numbing sauce, and finally thoroughly mixed to ensure each bite is infused with the aromatic spiciness and rich texture.
Spicy Hot Pot - Choose Your OwnSpicy hot pot is a火锅 dish where customers choose vegetables, tofu, meat, seafood, and more, boil them in boiling water, then enjoy with a special spicy sauce.