Nanjie Braised Delicacies

Name: Nanjie Braised Delicacies
Rating: 3.6

小吃快餐 · ⭐ 3.6

Chunjiang New City

Dishes

Nan Nong Burned Chicken
A traditional dish made with chicken slowly stewed in spices and seasonings, resulting in tender, flavorful meat.
Thin seaweed strips
Seaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Roast Duck
Roast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Pork head meat
Pork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.