New Delhi Indian Restaurant (Wangxiangcheng Store)
东南亚菜 · ⭐ 4.2
Shop NG161, LG Floor, North Zone, Vanke MixC
Dishes
Masala ChaiMasala Chai is a spiced tea made with black tea, milk, sugar, and a blend of aromatic spices like cinnamon, ginger, cardamom, and black pepper.
Indian Yogurt ShrikhandIndian Yogurt Shrikhand is a dessert made from yogurt, typically mixed with sugar, spices, and fruits. The yogurt is strained to remove whey, then combined with sweeteners and seasonings, and chilled before serving.
Indian Butter Curry ChickenIndian Butter Curry Chicken is a dish made with chicken, butter, curry sauce, and spices. The chicken is first fried and then stewed in a rich butter curry sauce, resulting in a flavorful and aromatic dish.
Yin's Lamb StewYin's Lamb Stew is a traditional Chinese dish made with lamb and various spices and seasonings. Main ingredients include lamb, ginger, scallions, and cooking wine, with a rich flavor and tender meat.
Spicy ChickenSpicy Chicken is a dish made with chicken as the main ingredient, combined with chili peppers and Sichuan peppercorns. It is mainly cooked by stir-frying or stewing, with a spicy and fragrant flavor.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Crispy SamosaCrispy Samosa is a popular Indian snack made by deep-frying spiced potato and pea filling in a triangular pastry shell, resulting in a crunchy exterior and savory interior.
Garlic Baked FlatbreadA savory flatbread made with garlic, baked until golden and crispy.
Chicken CurryChicken curry is a flavorful dish made with chicken, vegetables, and aromatic spices, commonly served with rice or bread.
Butter Layered PastryA layered pastry made with butter, baked until golden and flaky, offering a rich, sweet flavor.