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Tian Ze Xiang · Chongqing Noodles (Dongzhimen Store)

小吃面食 · ⭐ 3.6

Tianzexiang Jianxin Cuisine Shop, Ground-Floor Commercial Unit, No. 6, Beimen Cang Hutong, Beixinqiao Subdistrict

Dishes

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  Dingxi Potato Noodles

  A specialty dish made from locally produced potato noodles, stir-fried with vegetables or meat, known for its smooth and chewy texture.
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  Soup Noodles with Mixed Ingredients

  Noodle soup with mixed vegetables and meat is a noodle dish made with various vegetables and meats in a flavorful broth. Main ingredients include egg noodles, minced pork, greens, carrots, and green onions. After boiling the noodles, they are placed into hot soup, seasoned with调料 and topped with vegetables, then finally sprinkled with chopped green onions. The preparation method involves boiling the noodles, stir-frying the配料, preparing the broth, and combining everything for serving.
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  Spicy Bean Delight

  Spicy Bean Salad is a cold dish primarily made with peanuts. Roasted peanuts are typically mixed with sesame seeds, green onions, ginger, garlic, and other ingredients, then seasoned with soy sauce, vinegar, sugar, chili oil, Sichuan pepper powder, and sesame oil to create a well-balanced flavor.
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  Signature Spicy Broad Noodles

  Signature Spicy Noodles with Peas and Meat Sauce:选用细面条，佐以煮熟的豌豆和杂酱。面条煮熟后，加入炒制过的杂酱与豌豆，充分搅拌，使每一根面条都裹满酱汁，呈现出诱人的色泽。
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  Signature Chongqing Noodles

  Signature Chongqing Noodles feature fine noodles paired with minced pork, bean sprouts, and crushed pickled mustard greens, carefully prepared to create a spicy, fragrant broth with chewy, smooth noodles.
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  Crispy Fried Pork Strips

  Fried pork slices, known as 'Xiaosu Rou', is a traditional dish made primarily from pork. The pork is sliced thinly, marinated, then coated in a batter and deep-fried until golden and crispy. The finished dish has an appealing color, tender and juicy meat, and a crisp outer layer.
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  Brown Sugar Glutinous Rice Dumplings

  Red sugar glutinous rice balls are a sweet dessert made from glutinous rice flour. The dough is shaped into small balls, deep-fried until golden and crispy outside, soft inside, then coated with warm red sugar syrup for a rich, sweet flavor.
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  Tofu Skin

  Tofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
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  Spicy Crisp

  Spicy chili crisp is made from dried chilies, chopped and mixed with seasonings, then coated in a thin batter and deep-fried until golden and crispy. A touch of葱姜蒜 and salt enhances the flavor. It's crunchy outside and fragrant inside with rich spiciness.

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