Starbucks (Xin Duhui Branch)
咖啡 · ⭐ 4.1
Unit 15-B, Xin Du Hui, Meilong Town, No. 1500 Lianhua South Road

Dishes
Toffee Hazelnut Crunch LatteA caramel hazelnut-flavored crumble latte blending coffee and dessert elements. Made with espresso, milk, and caramel syrup, topped with roasted hazelnut pieces and a crunchy sugar layer for texture.
Chocolate FrappuccinoA cold beverage made from espresso, milk, chocolate syrup, and ice, blended and served in a cup with whipped cream or chocolate chips on top.
Tiramisu Frappuccino TCFA fusion drink combining Italian dessert and cold beverage, made with espresso, mascarpone cheese, ladyfingers, and cocoa, blended into a smooth icy slush with rich coffee and sweet flavors.
French Vanilla Macchiato Iced LatteA chilled coffee drink made with espresso, vanilla syrup, milk, and ice, topped with whipped cream and cocoa powder.
Hot LatteA hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
Caramel Macchiato Iced CoffeeA cold beverage made with espresso, milk, vanilla syrup, and ice, topped with caramel sauce and a dusting of cocoa powder. Mix coffee and milk in a blender, pour into a cup, then drizzle with caramel sauce.
New York CheesecakeA rich and creamy dessert made from cream cheese, sugar, eggs, and vanilla, baked to perfection for a smooth, indulgent texture.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Vanilla FrappuccinoVanilla Frappuccino is a cold dessert drink made primarily with fresh vanilla, milk, and ice. The preparation involves mixing vanilla with milk and blending it together, then adding ice and blending until it forms a smooth, icy texture. Finally, you can add syrup or other toppings according to personal taste.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.