Wagas · Healthy Food (Jing'an Daringcheng Store)
西餐 · ⭐ 4.3
Unit L101-1 and L101-3, 1st Floor, Building 1, No. 1111 Hutai Road Lane
Dishes
Triple Seafood Tomato Energy RisottoTriple seafood tomato energy risotto is made with shrimp, crab meat, and fish fillets, combined with fresh tomatoes and rice, cooked together for a rich and nutritious dish.
Double Protein Pan-Fried Beef and Tomato Energy BowlThis dish features pan-fried egg, beef, and tomato. The beef is stir-fried and then cooked with tomatoes, served with rice or mixed grains for a nutritious and delicious meal.
Italian Shrimp with Tomato Sauce PastaItalian shrimp pasta with tomato sauce features fresh shrimp and tomato-based sauce. Shrimp are pan-seared, mixed with cooked pasta, and tossed in a sauce made from tomatoes, onions, garlic, and herbs, then topped with Parmesan cheese. The dish emphasizes natural flavors and harmonious sauce integration.
Grapefruit Chocolate CakeA dessert combining the zesty flavor of grapefruit with rich dark chocolate, baked to a soft and moist texture.
Coconut Strawberry CakeCoconut strawberry cake made with eggs, low-gluten flour, granulated sugar, and coconut flakes. Egg mixture is whipped and combined with batter, then baked. Topped with cream and fresh strawberries for a layered dessert.
Seafood SpaghettiSeafood spaghetti features thin pasta tossed with fresh shrimp, clams, and squid in a savory tomato or white wine sauce.
Pan-seared Salmon Avocado Salad with ChickenSalmon is pan-seared to a crispy skin while keeping the inside tender, served with avocado slices and fresh vegetables salad, plus boiled chicken pieces for a rich flavor.
Pan-seared Salmon with Thai Peanut Quinoa SaladSalmon is pan-seared until golden outside and tender inside; quinoa is mixed with Thai peanut sauce and combined with cucumber, carrot, and cilantro to create a fresh salad. The dish offers a refreshing and flavorful experience.
Pan-Seared Beef Energy BowlGrilled Beef Energy Bowl features grilled beef as the main ingredient, paired with rice, lettuce, egg, and avocado. The beef is pan-seared to achieve a slightly crispy exterior and tender interior, resulting in a nutritionally balanced dish ideal for quick energy replenishment.
Classic Cup LatteClassic cup latte is made by mixing espresso and steamed milk, often layered in the cup with a small amount of foam on top. Main ingredients are coffee beans and milk; brew espresso and pour into the cup, then add heated milk and stir evenly.
Carrot CakeCarrot cake is made primarily with carrots, combined with flour, sugar, and eggs, then baked. The cake has a light orange color and a soft, delicate texture with a naturally sweet flavor from the carrots.
Cheese Cream PastaA creamy pasta dish made with cheese, cream, and garlic, offering a rich and savory flavor.
Honey Pear PlumHoney Pear is a dessert made by cooking fresh pears, cleaned, seeded, and sliced, with honey and a little water. No additional ingredients are added to preserve the pear's natural flavor.
Korean-style Beef Bowl with Energy BoostKorean-style Beef Bowl with Energy Boost: Tender beef slices are marinated in traditional Korean sauce and pan-fried to perfection. Accompanied by a colorful array of vegetables such as carrots, spinach, and onions for added texture and nutrition. Served in a hot stone bowl to maintain optimal temperature, delivering a flavorful and visually appealing Korean dish.