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Ding Ji Ice Room (Hangzhou Mansion 501 Store)

粤菜 · ⭐ 4.5

No. 9 Jingtang Road, Shangcheng District, Hangzhou Dahua 501 City Plaza

Dishes

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  Sunny-side up egg

  Sun egg is a Chinese home-style dish made primarily with eggs. Eggs are fried in a pan, keeping the yolk runny and the whites set into a round shape resembling the sun. A pinch of salt can be added during cooking, along with optional ingredients like green onions or soy sauce.
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  Bear Ice Milk Tea

  A cold drink made with black tea as the base, mixed with milk or plant-based milk. After cooling the tea, it's blended with milk, sweetened with syrup, poured into a cup with ice, and topped with cream or pearls. Often shaped like a bear using ice cubes or奶盖, perfect for summer.
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  Bear-shaped Lemon Iced Tea

  Bear Frozen Lemon Tea is a beverage made from fresh lemons and selected tea leaves, blended with ice. The refreshing acidity of lemon and the aromatic flavor of tea blend harmoniously to create a crisp taste, while the adorable bear-shaped design adds a touch of fun.
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  Bear-Beaten Lemon Tea

  Fresh lemon slices and tea are gently pounded with a bear-shaped mallet to release aroma, creating a refreshing and sweet-tart drink.
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  Bear Blue Sparkling Water

  Bear Blue Sparkling Water is a carbonated beverage colored blue with food-grade dye, primarily made from carbonated water, syrup, and edible flavorings. Produced by injecting carbon dioxide under pressure, it offers a refreshing taste with a mild sweetness and features a cute blue bear design, ideal for children and sweet drink lovers.
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  Happy Burst Egg Waffle

  Happy Burst Egg Waffle is a creative snack made primarily from eggs, milk, and flour. The preparation involves pouring a specially formulated egg waffle batter into a preheated mold and baking it until golden and crispy. Its unique feature lies in the burst-in-the-mouth filling—when bitten into, sweet juice flows out, creating a striking contrast with the crunchy exterior.
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  Signature Frozen Lemon Tea

  A refreshing blend of fresh lemon slices and cold-brewed black tea, sweetened to perfection and served chilled.
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  Signature Snack Four-Set

  Signature snack four-set includes fried spring rolls, braised chicken wings, spicy tofu, and sauce-grilled meat skewers. Made using frying, braising, stir-frying, and grilling methods, featuring pork, tofu, chicken, and vegetables as main ingredients.
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  招牌自家制肉酱焗意粉

  将意大利面煮熟后，与自家制作的肉酱混合，肉酱以牛肉末和猪肉末为主，加入洋葱、大蒜、番茄酱及香料炒制而成，再放入烤盘中焗制至表面微焦。
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  San Francisco Western-style Steak

  A fusion dish featuring a western-style steak with Chinese sauce, served with seasonal vegetables and rice.
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  Mudflow Custard Puff

  A creative dessert featuring a rich custard filling wrapped in a crispy pastry shell, melting like a mudflow upon biting.
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  Hainan Chicken Rice

  A classic Hainan dish featuring chicken and fragrant rice cooked in chicken broth and oil, served with ginger-scallion sauce and pickled cucumber.
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  Hong Kong Style Roast Duck

  Hong Kong-style roast duck is made from a whole duck that is marinated, air-dried, and then roasted in a hanging oven. The skin is crispy while the meat is tender and juicy, typically served with sweet bean sauce and thin pancakes.
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  Macao Curry Chicken Rice

  Macao Curry Chicken Rice features tender chicken cutlets in a rich curry sauce served over fragrant rice, blending local flavors with aromatic spices.
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  Steamed Bok Choy

  Steamed bok choy is a Chinese dish featuring fresh bok choy blanched briefly in boiling water, then drained and served with a sauce or plain. Simple preparation highlights the natural flavor of the vegetable.
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  Meat Minced Char Siu Egg Rice

  Meat minced char siu egg rice is made with rice, stir-fried minced meat, char siu, and smooth eggs. The dish features a rich, savory flavor and tender texture.
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  Crispy Roast Duck Rice

  Crispy roast duck rice features duck marinated and roasted in a hanging oven, resulting in crispy skin and tender meat. Served with steamed white rice, sliced duck, and a touch of duck oil, sometimes with green onions or sweet bean sauce for added flavor.
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  French Toast

  French toast is a fried dish made primarily from bread slices, typically dipped in egg or cream and pan-fried until golden brown. Common accompaniments include jam, honey, powdered sugar, or milkshakes.
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  销魂四宝饭

  销魂四宝饭是一道以米饭为基础，搭配四种主要食材制成的菜肴。通常包括鸡腿肉、虾仁、香菇和青豆，将这些食材炒熟后铺在米饭上，有时会加入少许酱油和调味料进行调味，最后可撒上葱花或芝麻增加香气。
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  Heartbreaking Rice

  The Soul-Rendering Rice is built on优质 rice, topped with pan-seared barbecued pork, silky egg, and fresh green vegetables. The barbecued pork is specially seasoned and grilled to perfection—crispy on the outside and tender within—then drizzled with a house-made sauce that blends harmoniously with the rice, delivering a rich and layered taste experience.

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