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Tshow Exploration (Foshan Branch)

其他美食 · ⭐ 4.0

3rd Floor, No. 37, Zhen'an Road, Lecong Town

Dishes

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  Shrimp Saltwater Angle

  A traditional Cantonese dim sum made with shrimp and pork wrapped in thin dough and deep-fried until crispy.
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  Hong Kong Style Curry Beef Tripe

  Hong Kong-style curry beef tripe is made with beef tripe, onions, potatoes, and curry powder, slowly stewed with spices. The texture is rich and tender, with a fragrant, slightly sweet and spicy curry flavor.
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  Emerald Mochi Pudding

  A layered dessert featuring spinach-infused mochi and creamy pudding, chilled for a smooth, sweet finish.
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  Crispy Taro Layer Cake

  Crispy Taro Layer Cake is made by stacking sliced taro and frying it in a crispy batter, resulting in a sweet, soft, and layered dessert.
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  Premium Shrimp Dumpling Supreme

  Zhi Zun Shrimp Dumplings feature fresh shrimp, pork, and bamboo shoots wrapped in transparent thin skins and steamed. The shrimp and pork are seasoned and mixed with bamboo shoots for a crisp texture, resulting in an elegant, delicate dumpling with a thin skin and generous filling.
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  Honey-glazed BBQ Pork Buns

  Honey-glazed barbecued pork buns are filled with seasoned pork and wrapped in fermented dough. The barbecued pork is carefully prepared and mixed with a special honey glaze, then encased in the dough and steamed to perfection, resulting in an enticing aroma and flavor.
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  Bak Fo Tiao Gao

  A Hong Kong-style dim sum made from taro, glutinous rice flour, and clear flour, fried with dried shrimp, garlic, and scallions for a crispy, savory flavor.
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  Crispy Snow Mountain Bun

  Crispy Snow Mountain Buns are made primarily from flour, fermented and then baked. The outer crust is crispy while the inside is soft, and its shape resembles a snow-capped mountain, hence the name.
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  Steamed Spare Ribs with Garlic

  Golden garlic steamed spare ribs is a dish featuring pork spare ribs and abundant garlic, steamed together after marinating for tender, flavorful meat infused with garlic aroma.
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  Flying Heavenly Savory Pancake

  A savory pancake made with flour, eggs, ham, and scallions, pan-fried until golden and crispy on the outside, soft inside, with a rich aroma.
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  Fresh Shrimp Red Rice Noodle Roll

  Fresh shrimp red rice noodle is a dish made with fresh shrimp and red rice. Red rice is soaked, ground into paste, and formed into rice sheets that wrap around shrimp before steaming. Shrimp is lightly seasoned to retain its tender texture, blending with the fragrant rice skin.

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