Yidian Wei Restaurant · Signature Braised Pork Rice (Lanhai Office Store)
小吃快餐 · ⭐ 3.8
No. 1-1-28, Ground Floor, Building A, Lanhai Office, No. 13 Changyi Road
Dragon Mate tips
这家饭店位于No. 1-1-28, Ground Floor, Building A, Lanhai Office, No. 13 Changyi Road，是小吃快餐风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Chopped Chili Braised Pork Rice、Braised Pork、Large Chicken Leg。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1-1-28, Ground Floor, Building A, Lanhai Office, No. 13 Changyi Road
- Popular dishes: Chopped Chili Braised Pork Rice, Braised Pork, Large Chicken Leg, Braised Pork Belly, Original Soy Milk
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Dishes
Chopped Chili Braised Pork RiceA flavorful dish of slow-cooked pork and spicy chopped chili, served over steamed rice.
Braised PorkA traditional Chinese dish made by slow-cooking pork belly with soy sauce, sugar, and spices until tender and flavorful.
Large Chicken LegLarge chicken leg is a dish made with large pieces of chicken legs, marinated and then fried or grilled. The outer layer is crispy, and the meat is tender and juicy.
Braised Pork BellyA classic Chinese dish made by slow-cooking pork belly with soy sauce, sugar, and spices until tender and glossy.
Original Soy MilkOriginal soy milk, made from high-quality soybeans through soaking, grinding, and cooking. It has a creamy white color, a smooth and delicate texture, rich soy aroma, and is highly nutritious, containing abundant protein and various vitamins. It is an ideal healthy breakfast drink. Crafted using traditional methods without any preservatives, it preserves the original flavor of soy milk—simple yet delicious.
Lemon Passion Fruit JuiceLemon passionfruit juice is made from fresh lemons and passion fruits. Slice or juice the lemon, extract the passion fruit pulp, mix with water and sugar, then stir well. Serve chilled or with ice.
Braised Beef RiceBeef braised rice is a classic Chinese main dish, primarily made with tender beef and fragrant rice. The preparation involves cutting the beef into pieces and braising it in a rich sauce, then serving it over steamed rice. The braising sauce is made from soy sauce, sugar, and spices, giving the beef a deep and savory flavor.
Egg Drop SoupEgg drop soup is a simple and nutritious dish, primarily made with eggs and clear broth. The preparation involves slowly pouring beaten eggs into boiling broth while gently stirring with chopsticks to form egg pieces resembling flowers. The soup is light and the egg pieces are soft, making it a common choice on family dinner tables.
Sauce-Flavored Pork Cutlet RicePork cutlet marinated and pan-fried, then simmered in a savory sauce and served over rice.
Spicy Pork Rib RiceSpicy pork rib rice features marinated pork ribs stir-fried or stewed with chili, ginger, and garlic, then served over rice for a rich flavor.