Jingtian 13 Xiang (Xinwen Road Store)
湘菜 · ⭐ 4.5
1st Floor, Renmin Building, Xinwen Road

Dishes
One-Side Yellow TofuA Chinese home-style dish made by pan-frying soft tofu with eggs and seasonings until golden on one side, resulting in a crispy exterior and tender interior.
Three-Flavor EggplantA Chinese dish featuring eggplant cooked using three methods—frying, stir-frying, and simmering—to create a rich, layered flavor profile.
Stir-Fried LoofahStir-fried loofah is a Chinese home-style dish using loofah as the main ingredient. Peel and slice the loofah, stir-fry with garlic in hot oil until soft, add salt to taste, and cook until done. Simple to prepare with a fresh, crisp flavor.
Home-style Red Stewed Pig TrottersHome-style red stewed pig trotters made with pig trotters, soy sauce, sugar, ginger, and scallions, slowly simmered for a rich, tender texture and deep savory flavor.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Spicy Chili Eggplant with Century EggSpicy Chili Eggplant and Century Egg is a home-style dish made primarily from chili peppers, eggplants, and century eggs. The preparation typically involves roasting the chili peppers and eggplants until their skins are charred and interiors are soft. These roasted ingredients are then combined with chopped century eggs in a mortar, seasoned with调味料, and crushed using a pestle until the ingredients are thoroughly blended, resulting in a unique texture and flavor.
Premium Braised Pork BellyA premium dish made with pork belly braised in a savory sauce of soy, sugar, and spices until tender and glossy.
Oil-Steamed CrabFresh crab is slowly simmered in oil with aromatics and seasonings to create a rich, savory dish.
Honghu Lotus Root SoupHonghu lotus root soup is made with fresh lotus roots and pork bones or ribs, slowly simmered to create a clear broth with rich flavor. Minimal seasoning highlights the natural taste of the ingredients.
Fried Egg Stewed Yellow CatfishA Chinese home-style dish featuring yellow catfish and eggs, gently stewed together to create a rich, savory flavor.
Steamed Large Silver CarpA dish made by steaming fresh large silver carp with ginger and scallions, resulting in tender and naturally flavorful fish.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.