Wudongli · Freshly Cooked Rice Noodles (UCC Huanyu Store)
小吃快餐 · ⭐ 4.5
No. 428 Dongguan Avenue (Nancheng Section), Nancheng Subdistrict, Huanyu Huijin Center, 1st Floor
Dishes
Harbin Sesame Sauce Spicy NoodlesA cold noodle dish from Harbin featuring vegetables like potato shreds and bean sprouts, tossed in a sesame sauce with spicy seasoning for a bold, aromatic flavor.
Potato StripsPotato Geng is a dish primarily made with potatoes, sliced into small pieces or strips, fried or pan-fried until golden and crispy, then stir-fried with seasonings. Common additions include scallions, ginger, garlic, and chili to enhance flavor.
Large Cut Prime Beef with Tomato SimmerLarge cut prime beef paired with fresh tomatoes, simmered slowly. Tender meat with rich tomato broth and full flavor.
Large Cut Original Beef and Chicken Soup BoilLarge cuts of original beef and fresh chicken are slowly simmered to make a rich broth, then cooked with vegetables and mushrooms. Clear soup, tender beef, smooth chicken, and nutritious.
Spicy Beef Slices in Hot Pot StyleThick slices of premium beef simmered in a spicy broth, delivering rich flavor and tender texture.- Whole Soil Tomato SimmeredA dish featuring whole soil tomatoes gently simmered with garlic and scallions, resulting in a naturally sweet and tangy flavor.
- Fried Shrimp PattiesA dish made by frying a mixture of fresh shrimp, starch, and egg white into crispy patties with a tender interior.
Special Fried Pork BellyA dish made by marinating pork belly, coating it in batter, and deep-frying until crispy outside and tender inside, often served with scallions or sweet bean sauce.
Secret-Recipe Chicken Cutlet with Tomato StewChicken breast marinated in secret sauce and gently stewed with fresh tomatoes, resulting in tender meat and a rich, tangy tomato broth.
Secret-Recipe Chicken Cutlet Spicy Simmered DishMarinated chicken cutlets are pan-seared and then simmered with chili, Sichuan peppercorns, and aromatic spices. The broth is rich and flavorful, delivering a bold spicy and numbing taste. Main ingredients: chicken breast, dried chili, Sichuan pepper, scallions, ginger, and garlic.
Old Shenyang Fried Chicken FramesA Northeastern Chinese specialty, fried chicken frames are marinated, coated in batter, and deep-fried until crispy. Served with spicy seasonings like chili powder and cumin.- Mushroom Free-range Chicken StewA savory stew made with free-range chicken and assorted mushrooms, simmered slowly to create a rich, nourishing broth.
Mushroom Chicken Soup StewA home-style soup made with chicken and various fresh mushrooms, slowly simmered. Main ingredients include chicken pieces, shiitake, enoki, and king oyster mushrooms. The broth is clear and flavorful, rich in nutrition.
Tiger Skin Soft-Boiled EggA Chinese dish featuring soft-boiled eggs with a tiger-striped crust, tender and flavorful when served with sauce.
Spicy Beef NoodlesSpicy beef noodles made with stir-fried minced beef, chili, garlic, and scallions tossed in a savory sauce over fine noodles.