Shuxiang Ge (Guanyuan Road Store)
川菜 · ⭐ 3.6
North of Bolin Primary School, Tianshui Village, Guanzhou Road
Dishes
Shanghai GreenShanghai green is a common leafy vegetable, primarily made from Shanghai greens. To prepare it, wash the greens, then blanch or quickly stir-fry them. Add适量 oil, salt, and minced garlic as seasonings, and stir-fry until fully cooked.
Spicy Pickled Chicken with FrogFresh frog and chicken stir-fried with pickled chili, garlic, and ginger, delivering a spicy and tangy flavor.
Signature Roast Whole FishA fresh carp marinated with secret spices and roasted over charcoal until crispy skin and tender flesh, served with scallions, ginger, garlic, and a special sauce.
Mei Jian Qing Mei WineMei Jian Qing Mei Wine is a fruit-flavored liquor made from green plums and white spirit, offering a refreshing sweet-sour taste with a distinct plum aroma.
Seafood Stir-Fried NoodlesStir-fried noodles with seafood like shrimp, squid, and clams, sautéed with scallions, ginger, and garlic, then seasoned and thickened. Typically uses soy sauce, cooking wine, and salt for flavor.
Stir-Fried Green BeansStir-fried green beans is a home-style dish using green beans as the main ingredient. Wash and trim the beans, cut into segments, then quickly stir-fry in hot oil and season with salt to maintain their crisp texture.
Stir-Fried Water ChestnutsA simple and healthy dish made by stir-frying fresh water chestnuts with garlic or green peppers, resulting in a crisp and refreshing flavor.
Tea Mushroom Duck SoupA nourishing soup made with old duck and tea tree mushrooms, slowly simmered to bring out rich flavors and health benefits.
Cilantro Beef SaladCilantro beef salad is a cold dish made with cooked beef and fresh cilantro. Thinly sliced or diced beef is mixed with washed and drained cilantro, then seasoned with soy sauce, vinegar, garlic, chili oil, and more. Simple to prepare, it emphasizes freshness and balanced flavor.