Beijing Wangjing JW Marriott Hotel Market Café
自助餐 · ⭐ 4.2
LG Floor, Lixinghang Center, No. 8 Courtyard, Guangshun South Street
Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Ice Cream LollipopIce cream lollipops are desserts made primarily from ice cream and candy sticks. Ice cream is placed in molds, a wooden or plastic stick is inserted, then frozen and unmolded. Common flavors include vanilla, chocolate, and strawberry.- Café SundaeA café sundae is a dessert made of ice cream, syrup, fruit, nuts, and whipped cream. Layers of different flavored ice creams are placed in a cup, then topped with chocolate, caramel, or strawberry sauce, crushed nuts or fruit pieces, and finally a dollop of fresh whipped cream, sometimes with chocolate shards or mint leaves as garnish.
German Pork KnuckleGerman pork knuckle is a dish made from pork knuckles, typically using skin-on front or hind legs, marinated and then boiled or roasted. Common seasonings include salt, pepper, garlic, onion, and herbs like bay leaf and thyme. It's often boiled then baked until crispy, or roasted directly. The result is golden-brown with tender meat and rich herbal flavor.
Seasonal Fruit PlatterSeasonal fruit platter made of fresh fruits cut into pieces or slices, including watermelon, honeydew, grapes, strawberries, mango, and oranges, adjusted by season. Fruits are washed, peeled, pitted, and arranged without added seasonings to preserve natural flavor.
DessertDessert is a food primarily made with sugar, supplemented with ingredients such as fruits, dairy products, and chocolate. Its preparation methods are diverse, including baking, steaming, and freezing, aiming to satisfy people's preferences for sweet foods.
Steamed Scallops with Rice NoodlesCleaned scallops are placed on a plate, topped with rehydrated vermicelli noodles, steamed until cooked through, then drizzled with a prepared sauce and garnished with chopped green onions and cilantro. The main ingredients are fresh scallops and vermicelli noodles.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Tiger ShrimpTiger shrimp is a large sea shrimp typically cooked by steaming, boiling in plain water, or braising in oil. Main ingredient is fresh tiger shrimp, seasoned with ginger slices and green onions to preserve its natural flavor.
CrabCrab is a seafood dish primarily made with fresh crab as the main ingredient. The preparation methods usually include steaming, braising in soy sauce, or stir-frying, preserving the crab's natural flavors. The meat is tender and offers a rich, satisfying taste.