Ei Shima Yama-no-Yado Japanese Cuisine
小吃快餐 · ⭐ 4.3
50 meters to the right of Wangpo Da Xia Restaurant on Baijiu Factory Avenue
China trip · China travel
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Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Hokkaido Crab and Cheese OmeletteA savory omelette made with Hokkaido crab sticks and cheese, lightly fried to a golden crisp.
Big AssortmentA mixed platter featuring various dishes like braised pork, boiled eggs, cold jellyfish salad, and marinated beef, commonly served at Chinese banquets.
Yingzhou No.1 SushiA premium sushi featuring fresh salmon, sea urchin, and avocado, wrapped in seasoned rice and nori for a delicate, flavorful bite.
Hot Pot SukiyakiA Japanese hot pot dish featuring beef, tofu, and vegetables simmered in a sweet soy-based broth, perfect for sharing.
Grilled SauryGrilled saury is a dish featuring saury as the main ingredient. The whole fish is cleaned, scored on the surface, marinated with salt and cooking wine, then grilled until golden and crispy outside, tender inside.
Grilled Eel SpecialFresh eel marinated and grilled over charcoal, served with a special sauce for a rich, savory flavor.
芝士蛋卷芝士蛋卷主要由鸡蛋、芝士和少量调味料制成。将鸡蛋打散后加入芝士搅拌均匀，倒入平底锅中煎制，待蛋液凝固后卷起成卷状，切段即可食用。
Fruit TeaHerbal fruit tea is made by mixing various fruits and flowers after cleaning, sun-drying, or drying. Common ingredients include rose petals, chrysanthemum, hawthorn, goji berries, apple slices, and lemon slices, which can be brewed with hot water.
龙虾沙拉龙虾沙拉主要由新鲜龙虾肉、生菜、番茄、黄瓜等蔬菜组成，将龙虾煮熟后剥壳取肉，与切好的蔬菜混合，加入沙拉酱拌匀即可。制作过程中不涉及高温烹饪，保留食材原味。