Cheng Guang Ji Chicken Soup Rice (Gongda Li Branch)
小吃快餐 · ⭐ 3.4
Room 03, Xuehai Bay舍 No. 8, Jianhu Campus, Wuhan University of Technology, Luonan Subdistrict, Hongshan District

Dishes
Crispy Duck IntestinesA dish made with fresh duck intestines quickly blanched and tossed with garlic, chili oil, and cilantro for a crisp texture and spicy flavor.
Chicken Rice with King Oyster MushroomChicken leg meat, enoki mushrooms, and rice are the main ingredients of this dish. The chicken and enoki mushrooms are simmered together to make a flavorful broth, which is then used to steam the rice until it absorbs the rich taste of the soup. No additional seasonings are added during preparation, preserving the natural flavors of the ingredients.
Sour Spicy Chicken RiceA comforting dish of chicken and rice simmered in a tangy, spicy broth, perfect for a quick and satisfying meal.