Jingzhao Liu Furen Beijing Roast Duck (Dongting Town Longting Road Store)
北京菜 · ⭐ 4.0
Ground Floor, No. 3-1, Longting Road

Dishes
Peking Roast DuckA whole Peking roast duck made from premium Beijing ducks, roasted in a hung oven to achieve crispy skin and tender meat, traditionally served with pancakes, hoisin sauce, scallions, and cucumber slices.
Scallion Stir-FryA simple stir-fried dish made with scallions, often served as a side or accompaniment to main courses.
Liu Fuji's Secret-Recipe Duck HeadsFresh duck heads are marinated and slowly stewed with a blend of spices and seasonings for a rich, savory flavor.
Liu Fuji | Secret-Recipe Duck NeckA delicately spiced duck neck dish made with a special blend of herbs and spices, slow-cooked to perfection for a rich, savory flavor.
Liu Foji Ji Beijing Roast DuckLiu Foji Ji Beijing Roast Duck is made from premium Peking duck, roasted in a hung oven to achieve crispy skin and tender meat. Served with thin pancakes, sweet bean sauce, scallions, and cucumber strips for a classic flavor.
Whole Braised Crispy DuckA whole duck marinated in secret spices, then air-dried and deep-fried to achieve a crispy skin and tender meat.
Lotus Leaf PancakeLotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
Scallion and Cucumber SauceScallion and cucumber sauce is made from fresh scallion strips and cucumbers, mixed with seasonings. Main ingredients include scallions, cucumbers, salt, sugar, vinegar, and a little sesame oil. It has a crisp, refreshing taste with mild sour-sweet-salty flavor, ideal for cold dishes or dipping.
Spicy SauceHot sauce is a seasoning made primarily from chili peppers, supplemented with ingredients such as garlic and ginger. It is produced through processes like mixing, grinding, or cooking, resulting in a bright red color and intense spiciness.
Spicy Duck Frame (Crispy Spicy)Spicy duck frame stir-fried with chili and Sichuan pepper, offering a crispy texture and bold spicy flavor.
Shredded CucumberCucumber丝 is a cold dish primarily made with cucumber. After washing the cucumber, slice it into thin strips, then sprinkle with salt and let it sit for a while to draw out excess moisture. Squeeze out the water, then mix in garlic, vinegar, sesame oil, sugar, and chili oil according to taste. It's simple to prepare and has a crisp texture.