Niu Ben Four Seasons Outdoor Grill
烧烤 · ⭐ 4.1
No. 17311-3, Jing Shi West Road
Dishes
Fruit Bread TemptationA sweet dessert featuring soft bread layered with fresh fruits like strawberries, blueberries, and mango, topped with honey or jam for a delightful taste.
Live Turtle SoupA dish made with live turtle, simmered with ginger, scallions, and garlic to create a rich, savory flavor.
Stir-Fried Bitter MelonA simple stir-fry dish made with bitter melon, garlic, and ginger, known for its refreshing taste and health benefits.
Nourishing Lamb Kidney DishA nourishing dish made with lamb kidneys and medicinal ingredients like goji berries and red dates, slow-cooked to enhance flavor and health benefits.
Cow's Special Fried ChickenFresh chicken stir-fried with special seasoning and vegetables, delivering a rich, spicy flavor.
Beef Tripe and Ox Tongue DishA Chinese dish made with beef tripe and ox tongue, simmered or braised to tender perfection with rich flavor.
Bamboo Pot Pear SoupA sweet and soothing dessert made by slow-cooking pears, rock sugar, and goji berries in a traditional clay pot.
Sheep penis羊鞭, or the reproductive organ of a sheep, is typically used as a tonic ingredient in Chinese cuisine. Before cooking, it must be thoroughly cleaned to remove any odor. Common preparation methods include stewing and grilling, often enhanced with medicinal herbs or spices to improve flavor. For stewing, it is slowly cooked with nourishing herbs such as goji berries and angelica root until tender; for grilling, it is marinated in spices and slowly roasted over charcoal until charred on the outside and juicy on the inside.
Zhuge Grilled FishZhuge烤鱼 uses fresh fish as the main ingredient, paired with vegetables such as bean sprouts, potatoes, lotus root slices, and enoki mushrooms. The fish is first marinated, then grilled, followed by stewing with a secret sauce and vegetables to infuse flavor. Finally, it is garnished with green onions and cilantro.
Copper Pot Clear Soup Hot PotA clear soup hot pot cooked in a copper pot, featuring chicken and pork bones as the base, with fresh vegetables, meat, and mushrooms for a light yet flavorful dish.
Qingdao Draft BeerQingdao draft beer is a fresh, unfiltered beer made from malt, hops, and water. It has a crisp, slightly bitter taste with a smooth foam and is perfect with seafood or grilled dishes.
Leek and Pork DumplingsLeek and pork dumplings made with flour wrappers, filled with a mixture of fresh leeks and minced pork, hand-formed and boiled. Seasoned with salt, soy sauce, and ginger for enhanced flavor.