Happiness Li Tomato Bean Curd Hot Pot (Changqing University Town Branch)
火锅 · ⭐ 4.3
North District Commercial Street, Danfeng Residential Community
Dishes
Beauty-Enhancing Black Chicken RollsNutritious black chicken rolls made with black chicken, carrots, and wood ear mushrooms, rolled and steamed. Clear color, delicate texture.
North Sea Black Tiger Shrimp DumplingsFresh black tiger shrimp is hand-minced and mixed with egg white and starch to create tender, bouncy dumplings, typically steamed or served in soup.
Prime Rib SteakPrime rib steak made from whole beef rib cuts, slow-cooked or grilled to perfection for tender, juicy meat with a flavorful crust.
Spicy Waterfall PorkA spicy pork dish with a dramatic red oil cascade, featuring tender slices of marinated pork stir-fried with chili and Sichuan peppercorns.
Premium Layered Beef TripePremium layered beef tripe made from high-quality ox stomach, tender and chewy, served with spicy sauce or clear broth.
Premium Marbled BeefPremium marbled beef, featuring a perfect balance of fat and lean, grilled to perfection for a rich, tender flavor.
Premium Pork BellyPremium pork belly is made from fatty and lean layers of pork belly, carefully sliced to preserve the intact texture. Before cooking, it is marinated with seasonings, then slowly grilled over charcoal until golden and slightly charred. The meat is tender and juicy, best enjoyed with fresh lettuce and dipping sauce.
Glutinous Skin Chicken FeetA dish made with chicken feet that are fried until wrinkled and then simmered with glutinous rice and seasonings, resulting in a soft, chewy texture and rich flavor.
Grassland Lamb RollsGrassland lamb rolls are made by slicing fresh lamb meat and rolling it into cylindrical shapes, typically served with辅料 such as green onion segments and ginger slices, then quickly blanched or涮煮 (simmered). The meat is tender and retains the original flavor of mutton.
Fresh-cut Wagyu StripFreshly sliced sirloin is a dish made primarily from fresh beef from the sirloin cut. The sirloin portion has tender meat with clear muscle fibers. During preparation, the sirloin is sliced thinly and marinated briefly with a specially prepared seasoning. It is then cooked quickly by stir-frying or in hot pot style, preserving the natural flavor of the meat.
Freshly Sliced Pork AssortmentA dish featuring fresh slices of premium pork cuts like belly and neck meat, marinated in a secret sauce for rich flavor and tender texture.