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Nansha Yacht Club - Dabingchuan Restaurant

东南亚菜 · ⭐ 4.1

No. 5 Gangqian Avenue South

Dishes

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  Tom Yum Soup

  Tom Yum Goong is a Thai sour and spicy soup, primarily made with lemongrass, kaffir lime leaves, galangal, and fresh shrimp. The ingredients and seasonings are boiled together until the broth blends the freshness of the herbs and ingredients, creating a tangy and appetizing flavor.
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  Tom Yum Seafood Soup

  Tom Yum Goong is a Thai soup featuring a rich broth simmered with aromatic ingredients such as lemongrass, kaffir lime leaves, and galangal. It includes seafood like shrimp, crab sticks, and fish slices, seasoned with lime juice and fish sauce for a tangy and spicy flavor that stimulates the appetite.
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  Coconut Milk Sago Cups (Half Dozen)

  A sweet dessert made with sago pearls soaked in rich coconut milk, served in small cups. Perfect for sharing as a half dozen.
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  Thai Grilled Pork Neck

  Thai grilled pork neck features marinated pork neck meat, charred over charcoal for a smoky flavor and served with a tangy Thai sauce.
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  Thai Grilled Chicken (Half)

  Thai grilled chicken made with half a chicken leg marinated in fish sauce, lime juice, garlic, chili, and lemongrass, then grilled to perfection.
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  Thai Mango Fish

  Thai Mango Fish is a Southeast Asian dish made with fresh fish, mango, lemon juice, and spices. The fish is fried or pan-seared, resulting in a crispy exterior and tender interior, while the mango adds a sweet and tangy flavor.
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  Thai Pineapple Fried Rice

  Thai pineapple fried rice features fresh pineapple, eggs, shrimp, and jasmine rice stir-fried with Thai spices for a sweet and tangy flavor.
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  Thai-style Winged Chinese Spinach

  A Thai-style stir-fry dish made with Chinese spinach, garlic, chili, and fish sauce, offering a fresh and tangy flavor.
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  Black Pepper Beef Short Ribs in Stone Pot

  Black pepper beef short ribs stir-fried in a hot stone pot, featuring tender meat and aromatic black pepper flavor.
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  Mango Sticky Rice

  A traditional Thai dessert made with sweet sticky rice, fresh mango, and coconut milk.
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  Yellow Curry Beef Brisket (Serving)

  Yellow curry beef brisket features tender beef slow-cooked in a fragrant yellow curry sauce with vegetables like carrots and potatoes.
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  Yellow Curry Prawn (Example)

  Fresh prawns cooked in a rich yellow curry sauce, offering a fragrant and mildly spicy flavor with tender shrimp.
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  Yellow Curry Chicken

  Yellow curry chicken is a dish made with chicken as the main ingredient, cooked with yellow curry paste. After marinating, the chicken is simmered with yellow curry and various spices, resulting in a rich curry aroma and tender, juicy chicken texture.

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