Garden Street
粤菜 · ⭐ 3.5
No. 10-1, Huayuan Street, Cunxin Road, Lintou Community, Beijiao Town
Dishes
Salted Egg Yolk and Baby Bok Choy Fried RiceA savory fried rice dish made with rice, salted egg yolk, baby bok choy, and scallions, offering a rich, umami flavor and satisfying texture.
Savory Shredded ChickenA cold dish made by shredding boiled chicken and mixing it with savory seasonings like soy sauce, garlic, and sesame oil. Tender and flavorful.- Pan-fried Barbecue Pork BunA steamed bun filled with marinated barbecued pork, pan-fried until golden and crispy on the outside while remaining soft inside.
Lemongrass Baked ShrimpFresh shrimp baked with lemongrass, garlic, and butter for a fragrant and savory dish.
Spicy Pork TrotterSpicy pig trotters is a dish primarily made with pig trotters, which are first blanched and then stewed or braised with chili peppers, Sichuan peppercorns, ginger, garlic, and other seasonings to make the trotters tender and flavorful.- Chicken Mushroom Stir-Fried with Beef RibsChicken mushroom and beef ribs stir-fried together, combining tender meat and aromatic mushrooms for a rich, savory dish.
Egg and Shrimp Fried RiceEgg and shrimp fried rice is made from eggs, shrimp, and rice. Scramble eggs, cook shrimp, then stir-fry with rice and seasonings.- Egg and Green Bean Fried RiceA classic Chinese fried rice dish made with eggs, green beans, and rice, stir-fried to perfection.