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Brother Qin · Chang'an Flavors (OCT Branch)

小吃快餐 · ⭐ 4.0

Shop No. 107, Basement Level, O'PLAZA Shopping Center, OCT Happy Coast PLUS, No. 3, Huanle Avenue

Dishes

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  Qishan Sautéed Pork Noodles

  Qishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
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  Hand-grabbed Grassland Beef Bone Stew

  A hearty stew made from beef bones slowly simmered with grassland spices, resulting in tender meat and rich broth.
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  Osmanthus Dried Fruit Sour Yogurt

  A creamy sour yogurt infused with osmanthus flowers and a mix of dried fruits, offering a sweet and aromatic taste.
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  Oil-poured biangbiang noodles

  Oil-poured biangbiang noodles are a Shaanxi specialty featuring wide, hand-rolled noodles. After boiling, they're topped with vegetables, meat, and hot oil to enhance aroma, then seasoned with chili powder, garlic, and green onions.
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  Crisp Huairen Cucumber

  Cucumber salad is a cold dish made primarily with cucumbers. The cucumbers are smashed and cut into segments, then mixed with garlic, vinegar, salt, sugar, and sesame oil.
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  Pork and Napa Cabbage Dumplings

  Pork and cabbage dumplings are made primarily with pork and cabbage. The ingredients are finely chopped and mixed together as filling, then wrapped in dumpling wrappers and cooked by boiling.
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  Qin Gege's Lamb Skewers

  Fresh lamb is marinated, skewered, and grilled over charcoal for a smoky, spicy flavor.
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  Qin Gege's Roujiamo

  Qin Gege's Roujiamo is a Shaanxi specialty snack, featuring tender braised meat stuffed into a baked flatbread, garnished with green peppers and cilantro.
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  Red Bean Soft Tofu Dessert

  A sweet dessert made with soft tofu and red beans, gently blended and lightly sweetened for a smooth, delicate flavor.
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  Northwest Sauce Bone

  A dish made by slow-cooking pork ribs in a rich, savory sauce, popular in Northwest Chinese cuisine.
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  Golden Soup Cabbage

  A classic Chinese dish featuring bok choy simmered in a golden broth, offering a rich and savory flavor.
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  Chang'an Handmade Cold Noodles

  Chang'an hand-made cold noodles are made from high-quality flour through washing, settling, rolling, and steaming to create thin, elastic sheets. Sliced and mixed with shredded cucumber, carrot, and other vegetables, then dressed with a sauce of soy sauce, vinegar, garlic water, chili oil, and sesame paste.

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