A Gui's Freshly Pressed Noodles (Fucheng Fresh Pressed Noodles)
小吃快餐 · ⭐ 3.9
No. 18, Xinhuiyuan Residential Community, Hongling Road
Dishes
One Squeeze NoodlesA specialty snack made with hand-pressed rice noodles, seasoned with a spicy sauce and fresh vegetables like bean sprouts and peanuts.
Walking catfishA freshwater fish known for its tender flesh and delicate flavor, commonly prepared by steaming, braising, or stewing with ginger, scallions, and garlic to highlight its natural taste.
Beef Stir-Fried Rice NoodlesA Chinese dish made by stir-frying beef and rice noodles with soy sauce and chili, resulting in a savory and aromatic flavor.
Pork Dry Meat with Fermented Rice NoodlesPork dry meat stir-fried with fermented rice noodles, a savory and satisfying dish.
Stir-Fried Pork with Rice NoodlesPork stir-fried rice noodles is a Chinese home-style dish using pork and vermicelli as main ingredients. Slice pork, soak vermicelli in warm water, then stir-fry pork until browned, add葱姜蒜 for aroma, mix in vermicelli, and season to serve.
碎肉碎肉是一道以猪肉末为主要食材，加入葱姜蒜等调料炒制而成的菜肴。通常会加入酱油、料酒等调味品，根据口味可添加青椒、洋葱等配菜，炒至肉末熟透、香味浓郁。
Old Friend Three Delicacies NoodlesA specialty dish featuring rice noodles with shrimp, fish, and chicken in a tangy, spicy broth made from fermented bamboo shoots, chili, and garlic.
Old Friend NoodlesOld Friend Noodles is a specialty snack made with rice noodles, featuring ingredients like pickled bamboo shoots, fermented black beans, chili, garlic, green onions, and beef or pork. Cooked rice noodles are stir-fried with seasoned beans, garlic, chili, pickled bamboo shoots, and meat, then mixed together to blend flavors.
PeanutPeanuts are a common ingredient that can be cooked into various delicious dishes. Typical methods include stir-frying, boiling, or roasting. To stir-fry peanuts, simply place them in hot oil and gently stir-fry over low heat until golden brown. Boiled peanuts involve cooking peanuts with seasonings until they become soft. Roasted peanuts are spread evenly on a baking tray and placed in a preheated oven until they become crispy and fragrant.
TofuTofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.