Tong Yuan Ji Fried Meat (Haidong Wanda Plaza Store)
小吃快餐 · ⭐ 4.2
No. 55 Xiangfu Road, Pedestrian Street, 3rd Floor, Shop No. 3002A, Hadong Wanda Plaza

Dishes
Signature Crispy Pork StripsSignature crispy pork strips are made by slicing pork tenderloin into strips, marinating them, then coating with a mixture of starch and flour before frying in hot oil until golden and crispy. The dish features a crunchy exterior and tender, juicy interior.
Signature Fried Chicken StripsFried chicken strips are made primarily from chicken breast, sliced into strips and marinated with seasonings. They are then coated in starch or batter and deep-fried until golden and crispy. The finished dish features a crunchy exterior and tender, juicy interior.
招牌蒜香鸡叉骨鸡叉骨经过腌制后油炸至外酥里嫩,再与蒜末、姜片等调料炒香,使鸡肉充分吸收蒜香味,口感丰富。
招牌香酥里脊肉里脊肉切条后裹上淀粉和面粉混合的糊,经油炸至外皮酥脆,内部嫩滑。通常搭配甜面酱或椒盐食用。
Juicy Fish BallsBaozhi fish balls are made from fresh fish meat, minced and mixed until elastic, then shaped by hand or machine. They are tender and juicy when cooked, typically served in broth or clear soup, with vegetables or seasonings added for enhanced flavor.
Glazed Sweet PotatoSweet potato with甘梅 powder is a dessert snack made primarily from sweet potatoes. The sweet potatoes are peeled, cut into pieces, deep-fried until crispy on the outside and soft on the inside, then sprinkled with甘梅 powder for flavor. The甘梅 powder is made from licorice, plums, and sugar, giving the dish a unique sweet-and-sour taste.
Big Chicken Leg Everyone LovesLarge chicken leg marinated and roasted to perfection, with a crispy skin and juicy, tender meat, served with a secret sauce for rich flavor.
Crispy Lotus Root Dumplings香酥藕盒 is a Chinese dish featuring lotus root as the main ingredient. Lotus root slices are filled with meat (usually pork or shrimp), coated in a batter of starch and flour, then deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender.
Crispy Squid RingsCrispy squid rings are made from fresh squid, sliced into rings and coated with starch or batter before being deep-fried until the exterior is crispy. During preparation, a small amount of salt and pepper is typically added to enhance the flavor, resulting in a dish that is crispy on the outside and tender and fresh on the inside.
Crispy Chicken ThighsCrispy chicken thighs made by marinating chicken legs and deep-frying them until golden and crunchy on the outside, while remaining tender and juicy inside.