Close

Lanzhou Noodles (Beifu Residential Area Branch)

小吃面食 · ⭐ 3.7

Entrance of Beifu Residential Community, Xizhai South Street

Dishes

• 

  Lanzhou Fried Rice

  Lanzhou fried rice is a Chinese main dish made with rice, eggs, carrots, green peas, ham or cured meat, stir-fried together. First, the rice is separated and then ingredients and seasonings are added and mixed thoroughly until cooked.
• 

  Shredded Potato Noodles

  Potato noodle dish features shredded potatoes as the main ingredient. Potatoes are sliced thin, blanched or stir-fried, then mixed with cooked noodles and seasoned with scallions, garlic, and other condiments. Garnished with chopped cilantro or chili oil for a fresh, layered taste.
• 

  Beef and Potato Noodles

  Beef and potato noodle dish made by stewing beef and potatoes until tender, then serving over cooked noodles. Seasoned with soy sauce and cooking wine.
• 

  Hans Jingcheng

  A creative dish featuring fresh oranges with chicken or shrimp, steamed and lightly glazed for a sweet and tangy flavor.
• 

  Beef Stir-Fried Noodles

  Beef stir-fried noodles is a stir-fried noodle dish primarily made with beef and ramen. Slice or cut the beef into strips or slices, then stir-fry it together with cooked ramen. Add seasonings such as green onions, ginger, and garlic, and adjust to taste with soy sauce, oyster sauce, or other condiments until well flavored.
• 

  Stir-Fried Beef with Garlic Shoots over Noodles

  A savory dish of stir-fried beef and garlic shoots served over hot noodles, combining tender meat and crisp vegetables in a rich, umami-rich sauce.
• 

  Tomato and Egg Noodles

  Tomato and egg over noodles is a Chinese home-style dish featuring noodles topped with stir-fried tomatoes and eggs. Main ingredients include fresh tomatoes, eggs, and cooked noodles. Eggs are first fried and set aside, then tomatoes are chopped and softened, seasoned, mixed with eggs, and poured over the noodles.
• 

  Stir-Fried Beef and Zucchini Noodles

  A stir-fried dish of beef and zucchini served over hot noodles, combining tender meat and fresh vegetables in a savory sauce.
• 

  酸辣白菜盖面

  酸辣白菜盖面是一道以大白菜为主要食材的面食菜品。将大白菜切丝后用油炒制，加入适量醋、辣椒和调味料，制成酸辣口味的酱汁。煮熟的面条盛入碗中，浇上炒好的酸辣白菜，拌匀即可食用。
• 

  青椒牛肉盖面

  青椒牛肉盖面以煮熟的面条为基底，铺上炒制的牛肉片和青椒丝。牛肉切片后用调料腌制，与青椒一同翻炒，最后浇在面上。

Reviews