Soushi Aoi (Nanning Wuyue Plaza Branch)
日料 · ⭐ 4.1
Shop No. 034, Gate No. 1, Wuyue Plaza

Dishes
Japanese Golden Curry Beef RiceA Japanese dish featuring tender beef and vegetables simmered in a rich, golden curry sauce, served over steamed rice.
Japanese Golden Curry Meat RiceA Japanese dish featuring seasoned ground beef and vegetables in a golden curry sauce, served over steamed rice.
Japanese Golden Curry Chicken Rice BowlA Japanese dish featuring tender chicken cutlets served over rice with a rich, golden curry sauce and seasonal vegetables.
Grilled Shrimp SushiGrilled cooked shrimp sushi made with seasoned rice and seaweed, featuring lightly grilled shrimp mixed with rice, topped with lettuce or cucumber slices, then wrapped in seaweed.
焦糖虾寿司焦糖虾寿司以新鲜虾仁为主料,经过腌制后煎至微焦,表面形成焦糖色外层;搭配醋饭和生菜叶卷制而成,口感层次丰富。
Caramel Crab Leg SushiA sweet and savory sushi made with crab legs glazed in caramel, served as a unique fusion dish.
Meat Powder松 Sushi BoatA creative fusion dish combining Japanese and Chinese flavors, featuring seasoned meat powder on rice, wrapped in a boat-shaped sushi form with fresh lettuce and mayonnaise.
Crab Stick RollsFresh crab sticks and small squid are combined and rolled into a cylindrical shape, then steamed or pan-fried to preserve the original flavor while maintaining a tender texture.
Crispy Duck Breast SushiCrispy duck breast sushi features marinated duck breast seared to a crispy crust, wrapped with sushi rice and lettuce. The firm, aromatic duck contrasts with the soft rice.
Eel SushiEel sushi is made with fresh eel as the main ingredient, combined with seasoned rice and seaweed. First, the eel is grilled until crispy on the outside and tender on the inside, then placed on hand-formed seasoned rice, and finally wrapped in seaweed to form a complete sushi.
Golden Cheese Crab Stick Curry RiceA rich curry rice dish featuring golden cheese, crab sticks, and vegetables, slow-cooked to perfection.