Zhao County Shi Ta Lamb Offal (Jianhua Branch)
冀菜 · ⭐ 3.9
Unit B, Shuxiang Huayuan Residential Complex, No. 398, Heping East Road, Commercial Unit 00, Room 0101-3
Dishes
Dayao Orange FlavorDajiao Orange Flavor is a beverage primarily flavored with orange, typically made by mixing orange juice, syrup, and carbonated water, offering a refreshing taste with a distinct orange aroma.
Signature Lamb Offal SoupSignature lamb offal soup is a dish primarily made with lamb offal (including lamb heart, liver, and lungs). The preparation involves stewing the offal with spices until the broth turns white and the meat becomes tender. Finally, salt and pepper are added to taste.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until golden and crispy, then seasoning with salt or sugar according to taste.
Vegetable PlatterVegetable platter is a dish made from a selection of fresh vegetables, including carrots, cucumbers, wood ear mushrooms, and bean sprouts. After being finely sliced, the vegetables are arranged on a plate and served with a specially prepared sauce. The dish is colorful and refreshing in taste.
Lamb LegLamb leg is the main ingredient, typically marinated and then roasted, stewed, or braised to achieve tender meat with rich flavor.
Goat Hoof羊蹄主要食材为羊的前蹄或后蹄，经过焯水、炖煮或红烧等烹饪方式制作而成。通常加入葱、姜、八角、桂皮等香料，使味道浓郁。