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Uncle Kosto Middle Eastern Cuisine

西餐 · ⭐ 4.4

No. 166 Zhongshan Middle Road

Dishes

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  Big

  Big is a dish featuring large pieces of meat, typically beef, pork, or chicken, marinated and then pan-fried, grilled, or stewed to achieve tender, flavorful results. Vegetables like potatoes, carrots, and onions can be added as accompaniments, with soy sauce, cooking wine, and spices used for seasoning.
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  Big Shawarma Legend

  The Big Shawarma Legend features a blend of premium lamb and chicken marinated with secret spices and slow-roasted. Crispy on the outside, juicy inside, served with fresh lettuce, tomato, onion, and a special yogurt sauce, wrapped in baked Arabic flatbread for rich flavor and aromatic experience.
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  Chocolate

  Chocolate is a sweet dessert made primarily from cocoa beans, typically composed of cocoa mass, cocoa butter, sugar, and lecithin. Through processes such as grinding, refining, tempering, and molding, it forms a solid confectionery with a unique flavor and texture.
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  Hummus

  Hummus is a dip made primarily from chickpeas, blended with tahini, olive oil, lemon juice, and garlic. Cooked chickpeas are mixed with these ingredients and processed into a smooth paste using a food processor, perfect for serving with bread, vegetables, or flatbread.
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  Kebab Plate Mixed Beef and Lamb

  Mixed beef and lamb kebab plate made with grilled beef and lamb skewers, served with onions and green peppers. Cooked over charcoal for a smoky flavor, tender inside and crispy outside.
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  Pasta

  Pasta is a type of Italian dish made from wheat flour and water, typically served with sauces like tomato, cream, or olive oil.
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  Sambosa (meat)

  A savory Indian snack made by frying a triangular pastry filled with spiced minced meat.
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  Samosa

  A popular Indian snack made with a crispy pastry shell filled with spiced potatoes, peas, and onions, then deep-fried until golden.
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  Shawarma Legend

  A Middle Eastern-style grilled meat wrap featuring marinated chicken or lamb, slow-roasted on a vertical spit and served in pita bread with fresh vegetables and yogurt sauce.
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  Mexican Tortilla

  A Mexican tortilla is a thin flatbread made from corn or wheat flour, typically cooked on a flat pan. Main ingredients include flour, water, and salt, often served with beef, chicken, beans, vegetables, cheese, and sauces like salsa or guacamole.
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  Greek Salad

  Greek salad features fresh tomatoes, cucumbers, red onions, olives, and feta cheese dressed with olive oil and lemon juice.
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  Lentil Soup

  Lentil soup is made primarily from lentils, cooked with water. Lentils should be soaked beforehand, cleaned, then boiled until soft, with a pinch of salt added for flavor. Some recipes include lean meat or ham for enhanced taste.
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  Smoked Chicken Platter

  A platter of smoked chicken made from fresh chicken breast, delicately smoked and served with seasonal vegetables and a special sauce.
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  Kosto

  A traditional Eastern European stew made with potatoes, onions, carrots, and meat, slow-cooked to perfection.
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  Kosto Pasta

  Kosto Pasta is a Western-style spaghetti made with Italian noodles, stir-fried with tomato sauce, onions, garlic, and olive oil. It has a rich, slightly sweet and sour flavor with a fragrant aroma, suitable for everyday home meals.
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  Dubai Chocolate

  A dessert blending Middle Eastern flavors with rich dark chocolate, coconut milk, and nuts, slow-baked for a smooth, aromatic treat.
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  Arabian Mixed Beef and Lamb Platter

  A Middle Eastern dish featuring grilled beef and lamb, seasoned with spices and served with vegetables.
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  Arabian Black Tea

  Arabian tea is a beverage made by adding spices and seasonings to black tea. Main ingredients include black tea, milk, sugar, and spices such as cinnamon, cardamom, ginger, and cloves. Boil the tea, add spices and sugar, stir until dissolved, then heat with milk until warm, and finally filter before serving.

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