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Jiuzhi Noodles (Juying Garden Store)

小吃面食 · ⭐ 3.5

40 meters northwest of the intersection of Xijiang Street and Xiguan Street

Dishes

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  Dry-braised Spicy Noodles with Peas and Pork

  Danliu Wanza Noodles is a dish made with noodles, peas, and a mixed sauce (typically meat mince stir-fried with doubanjiang). The noodles are boiled, then tossed with sautéed peas and sauce to absorb the rich flavors.
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  Dry Tiao Wan Za

  Dry Tiao Wan Za is a Chinese stir-fry dish made with mung beans, corn, and mixed grains. These ingredients are stir-fried together, resulting in a crispy texture and unique flavor.
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  Pickled Pepper Beef Offal

  A spicy Sichuan dish made with beef offal and pickled chili peppers, offering a tangy and numbing flavor.
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  Pickled Chili Beef Offal Noodles

  A spicy and tangy noodle dish featuring beef offal simmered in a sauce made from pickled chili, garlic, and Sichuan peppercorns.
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  Sichuan-style Pickled Pepper Beef Tripe Noodles

  Spicy pepper beef tripe noodles feature blanched beef tripe sliced and stir-fried with spicy peppers, ginger, garlic, then simmered in broth. Cooked noodles are mixed in for a flavorful dish with aromatic spice and crisp tripe texture.
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  Spicy Sichuan Beef Noodles

  A spicy Sichuan-style beef noodle dish featuring tender beef slices, fresh noodles, and a fragrant blend of Sichuan peppercorns and chili oil.
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  Pan-Fried Egg

  Sunny-side up eggs are made by frying eggs in a hot pan with oil until the whites set and yolks reach your desired consistency.
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  Vegetarian Noodles

  Vegetable noodles made with thin noodles and various vegetables like bok choy, carrots, and bean sprouts. Served with a savory sauce or in clear soup, offering a smooth texture and rich nutrition.
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  Braised Beef

  Braised beef is a dish made primarily with beef, blanched and then simmered with aromatics like scallions, ginger, garlic, and star anise. Seasoned with soy sauce, sugar, and cooking wine, it's slowly cooked until the beef is tender and flavorful.
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  Stewed Intestine Noodles

  Fatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.

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