Waterside Yanqi Hotel - Water Sky Tower West Restaurant
西餐 · ⭐ 4.3
Building 14, No. 2 Yanqihu West Road Courtyard

Dishes
Ice CreamIce cream is a frozen dessert made primarily from milk, cream, sugar, and flavorings, processed by churning and freezing. Depending on the flavor, it may include fruits, chocolate, nuts, or other ingredients.
Caesar SaladCaesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
Chocolate Cherry CakeChocolate cherry cake features a chocolate sponge base with chocolate buttercream and fresh cherries or cherry jam as topping. Made by mixing chocolate with flour, sugar, and eggs, then baked and decorated with cream and cherries for flavor and visual appeal.
Japanese Sushi PlatterA Japanese sashimi platter primarily consists of raw fish slices, commonly including salmon, tuna, sea bream, eel, and scallop. The ingredients are carefully selected to ensure freshness, sliced and arranged on a plate, typically served with wasabi and soy sauce.
Garlic Seafood PastaGarlic seafood pasta is made with spaghetti as the main ingredient, combined with seafood such as shrimp, clams, and squid. The dish is stir-fried with garlic paste, seasoned with olive oil and salt, and finally garnished with chopped parsley for added aroma.
Western PastryPastries are sweet foods made primarily from flour, sugar, eggs, and butter, prepared through mixing, fermentation, baking, or frying. Common types include cakes, cookies, breads, pies, and tarts.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Yanqi Island Mixed FruitYanqi Island mixed fruit is a cold dish made by combining various fresh fruits like apples, bananas, oranges, grapes, kiwis, and strawberries. After washing, peeling, and cutting into pieces, they are mixed together and optionally sweetened with honey or yogurt.
A La Carte BreadA common Western pastry made from flour, water, yeast, salt, and a small amount of sugar. Fermented, kneaded, shaped, and baked for a soft or crispy texture, often served as an appetizer or with main courses.
MacaronMacarons are French pastries made from almond powder, egg whites, and sugar. They are characterized by their colorful shells and soft interiors, with a small and delicate appearance. The preparation involves whipping egg whites and sugar to stiff peaks, then mixing them with almond powder to form a batter, which is finally baked.