Yugong Fish Sour Fish Soup (Tonghe Branch)

Name: Yugong Fish Sour Fish Soup (Tonghe Branch)
Rating: 3.7

川菜 · ⭐ 3.7

白水塘西横二路3号

Dishes

Braised Duck with Perilla
A Chinese dish featuring duck meat braised with perilla leaves, resulting in a fragrant and savory flavor.
Braised Fish
Braised fish is a dish made with fresh fish, marinated and pan-fried until golden on both sides, then simmered with soy sauce, sugar, and cooking wine. Main ingredients include fish, ginger, scallions, garlic, and seasonings.
Sour Cabbage Fish Rice
Suancai Yu Fan features fresh grass carp with pickled vegetables and seasonings, simmered together for a rich broth and tender fish. Served with rice to soak up the flavorful soup.