Manwei Ming Fried Chicken Legs (Ouya Changxin Branch)
小吃快餐 · ⭐ 4.0
Shop No.5, 2nd Floor, Changchun Ouya Commercial Chain Ouya Erdao Shopping Center Co., Ltd., No.3999 Changxin East Street, Changchun
Dishes
Signature Crispy Fried Chicken架Signature fried chicken架 is made primarily from chicken frames, marinated and then coated with a thin layer of batter before being deep-fried in hot oil until the exterior turns golden and crispy. The finished dish has an appealing color and offers a satisfying texture—crispy on the outside and tender on the inside.
Signature Duck Blood and Vermicelli SoupSignature duck blood and vermicelli soup features duck blood, intestines, and gizzards simmered in rich broth. Sliced duck blood and offal are cooked together, soft vermicelli added after soaking, then seasoned broth poured in for a flavorful, aromatic base.
Stir-Fried Chicken Gizzards with Spicy SauceA spicy stir-fry dish made with chicken gizzards, garlic, chili, and ginger, known for its crisp texture and bold flavor.
Coconut Latte Chicken NeckA creative dish combining drink and snack, featuring chicken necks marinated in coconut milk for a fragrant flavor, served chilled with ice for a rich taste.
Delicious Crispy Chicken GizzardChicken gizzards are cleaned and sliced or cut into strips, then marinated with cooking wine, light soy sauce, and starch before being deep-fried or quickly stir-fried to achieve a crispy exterior while keeping the inside tender. Add辅料 such as scallions, ginger, garlic, and chili to enhance the flavor.
Super Chicken RibletsSuper chicken ribs are made from chicken ribs, marinated and then fried or pan-fried. The ribs are seasoned first, then cooked at high heat to achieve a crispy exterior and tender interior. Some recipes add chili and Sichuan pepper for extra flavor.