Fei Shu Dumplings (Shanghai Changxing Town Xingzhu Huating Store)
小吃快餐 · ⭐ 3.5
210 meters northwest of the south gate of Yuansha Primary School
Dishes
Double Egg SoupDouble egg soup is a soup made with eggs and sardines as the main ingredients. The eggs are beaten and cooked together with sardines, resulting in a delicious and nutritious dish.
Small Steamed DumplingsSmall steamed dumplings are a traditional Chinese snack made with minced pork and shrimp wrapped in glutinous rice dough and steamed until tender.
Appetizer Side DishA refreshing cold dish made from vegetables marinated in a tangy and spicy sauce, perfect as an appetizer or side dish.
Signature Dumpling PancakesSignature pot stickers are made with a wheat flour wrapper filled with pork and cabbage, shaped into a half-moon and pan-fried until the bottom is golden and crispy while the top remains soft and juicy.
Tomato Egg SoupTomato egg soup is a home-style soup made primarily with fresh tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, they are cooked together with eggs. The egg mixture quickly solidifies in the hot broth, forming delicate egg flowers that blend perfectly with the sweet and sour flavor of the tomatoes. The soup has a bright red color and a smooth, refreshing texture.
Seaweed and Pork Ball SoupA savory soup made with pork meatballs and seaweed, known for its fresh taste and nutritional value.
Old Dough Steamed BunA traditional Chinese dim sum made with fermented dough and filled with savory meat, steamed to perfection for a delicate, juicy bite.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Sauce-Flavored Pork Meatballs in Steamed BunsSauce-flavored pork meatballs in steamed buns are made with pork and seasoned with sauce. The soft wrapper and delicious filling make it a rich and flavorful dish.
Fragrant Stir-Fried Shredded Pork with NoodlesFragrant stir-fried shredded pork with noodles is a Sichuan dish made with pork shreds and ingredients like green onions, ginger, and garlic. The pork shreds are tender, fragrant, and rich in flavor.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.