Xunyangji Copper Pot Hot Pot
小吃快餐 · ⭐ 3.8
No. 182 Beida Street
Dishes
Arctic Scallop SlimeA dish made with fresh Arctic scallops and soft tofu or egg white, gently simmered in clear broth for a delicate, savory flavor.
Original Cut Australian BeefPremium Australian beef, hand-cut to preserve natural texture, ideal for hot pot or grilling, offering tender and flavorful experience.
Pan-fried Lamb RollsA Chinese dish made by pan-frying thin slices of lamb rolled into rolls, seasoned with scallions, ginger, and garlic for a savory flavor.- Hot Pot Sauce Self-Service UnlimitedA variety of dipping sauces available for unlimited self-service, commonly used with hot pot or boiled dishes to enhance flavor.
- Hot Pot All-You-Can-EatA self-service hot pot where customers can freely choose from a variety of ingredients, including vegetables, meats, and seafood, to cook in a flavorful broth.
Mutton Sauté NoodlesMade with mutton sauce and hand-torn small noodles, the mutton is stir-fried with scallions and ginger, then simmered with seasonings to form a rich sauce, served with freshly torn thin wheat noodles.
脆爽千层肚脆爽千层肚是一道以牛百叶为主要食材的菜品，经过清洗处理后，采用焯水或爆炒的方式快速烹制，保持其脆嫩口感。通常搭配蒜末、辣椒、葱段等调料调味，突出食材本身的鲜香与爽脆质地。