Old Shanghai Dumpling Shop (Shanghai St. Eye Hospital Quanji Hotel Store)
小吃快餐 · ⭐ 3.6
No. 268 Purui Road, Jingshu Vegetable Market

Dishes
Braised Beef RiceBraised beef served over steamed rice, with a rich and savory sauce.
大肉饭大肉饭是一道以五花肉和米饭为主要食材的中式家常菜。五花肉切块后经过焯水去腥,与酱油、糖、料酒等调料一同炖煮至软烂入味,最后将炖好的肉连同汤汁浇在蒸熟的米饭上,使米饭吸收肉香。
Mei Cai Braised Pork RiceA savory dish featuring slow-braised pork belly and preserved mustard greens, served over steamed rice with rich, aromatic sauce.
Pipa Chicken Leg RiceA dish featuring crispy fried chicken legs shaped like a lute, served over rice for a savory and satisfying meal.
Fresh Meat DumplingsFresh meat dumplings made with finely minced pork, hand-folded and boiled to perfection, offering a delicate and savory taste.
Shrimp and Pork DumplingsShrimp and pork dumplings are made with fresh shrimp and minced pork as the main filling, wrapped in thin dough and boiled to perfection. The filling is typically seasoned with scallions, ginger, salt, and soy sauce, resulting in a鲜嫩弹牙 texture.
Sauce Pork Cutlet RiceA savory dish featuring breaded pork cutlet served over rice with a rich, flavorful sauce.
Stewed Chicken with Mushroom RiceStewed chicken with mushrooms served over steamed rice, seasoned with a savory sauce.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
Duck Leg Braised RiceDuck leg braised in savory sauce and served over rice, a flavorful and comforting dish.