如意捞番茄火锅(大学城店)
火锅 · ⭐ 4.6
No. 8-107, Laojie, University Town Commercial Street, Changqing District (Ground floor of Moshang KTV, next to basketball court)
Dishes
Yunnan Mushroom AssortmentYunnan mushroom platter features fresh wild mushrooms like chanterelles, chicken of the woods, and matsutake, gently stir-fried or steamed to preserve their natural flavors.
Braised Chicken FeetBraised chicken feet are made from chicken feet, blanched and then slowly simmered in a seasoned broth. The broth typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, ginger, and green onions, along with soy sauce, sugar, and salt.
Creamy Milk YogurtNai Pi Zi Yogurt is a dairy dish primarily made from fresh milk and yogurt starter. The preparation involves heating the milk to an appropriate temperature, adding the yogurt starter, mixing thoroughly, and allowing it to ferment until it sets, forming a thick layer of cream on the surface. It has a delicate texture and a rich yogurt flavor.
Lucky Crab StickA dish made with fresh crab sticks, egg sheets, and carrots, steamed to perfection for a tender, elegant flavor and auspicious presentation.
Fried Dough with Fish Roe and Shrimp PasteA creative dish combining crispy fried dough with tender shrimp paste and fish roe, steamed or lightly pan-fried for a rich, layered texture.
Premium American BeefPremium American beef features high-quality cuts marinated in a secret sauce and grilled to perfection, offering a rich, savory flavor with a tender texture.
Premium Beef TenderloinPremium beef slices is a dish featuring high-quality beef slices as the main ingredient. The beef slices are carefully selected for their tender and juicy texture. During cooking, they are stir-fried with适量 vegetables such as onions and green peppers to preserve the tenderness of the beef while allowing the freshness of the vegetables to blend perfectly with the rich flavor of the beef.
Premium Calcium-Rich Lamb SlicesPremium calcium-rich lamb slices with fresh vegetables and special sauce, quickly cooked for tender texture and rich nutrition.
Suniite Lamb RollsSuni Te lamb rolls are made from fresh Sunite lamb, sliced thin and rolled. Typically steamed or涮煮 with scallions and ginger to preserve the original flavor of the lamb.
Qingdao, You Drink, I PayA creative dish featuring Qingdao beer and fresh seafood, steamed or marinated in beer for a savory, slightly alcoholic flavor. Perfect for sharing at gatherings.
Freshly Sliced BeefFreshly sliced beef made from tender cuts, quickly cooked to preserve its natural flavor and texture.
Spicy Dry PotA spicy Sichuan dish featuring stir-fried ingredients like pork belly, potatoes, and peppers, seasoned with chili and Sichuan peppercorns for a numbing, fiery flavor.