Xiang Ta Ta Claypot Rice (Huangbei Qianchuan Xin Cheng Branch)
小吃快餐 · ⭐ 3.4
No. 9, Qianjin Street; No. 28, Liujiadang, Hongyan Village, Hengdian Street

Dishes
Cantonese腊味 Three Treasure Baozi RiceA fragrant Cantonese rice dish featuring preserved pork, sausage, and duck, cooked in a clay pot to create a crispy bottom layer and rich aroma.
Cantonese腊味 Double Pork Rice in Clay PotCantonese-style rice cooked with cured pork sausages and bacon, served in a clay pot for a crispy bottom layer and rich aroma.
Signature Braised Pork Congee Rice BowlA savory dish featuring slow-braised pork belly served over fragrant rice, often with preserved meats and a rich sauce.
Braised Pork with Preserved Vegetable in Clay Pot RiceBraised pork belly with preserved mustard greens in a clay pot rice dish, where pork and greens are simmered together to create tender meat and flavorful greens, while rice absorbs the rich aroma from the stew.
Minced Pork Eggplant Baozi RiceMinced pork and eggplant stir-fried and served over rice, steamed to perfection with savory flavors.
Green Bean and Minced Pork Claypot RiceA fragrant claypot rice dish featuring minced pork, green beans, and savory seasonings, cooked to perfection with a crispy bottom layer.
Fried Tofu and Pork Clay Pot RiceFried tofu and pork stir-fried together and served over rice in a clay pot, creating a savory and aromatic dish with crispy rice at the bottom.
Spicy Pork Ribs Clay Pot RiceSpicy pork rib clay pot rice features marinated pork ribs, rice, greens, and seasonings slowly simmered in a clay pot. The ribs are first marinated, then cooked with rice to absorb the rich aroma through the crispy bottom layer and flavorful broth.