Legendary Secret Recipe Hot Pot Chicken (Jingyue Branch)
火锅 · ⭐ 3.9
No. 223, Baihe Street
Dishes
Legend Spicy Hot Pot ChickenA spicy chicken hot pot made with secret spices and chili, featuring tender chicken in a rich, numbing broth.
Pork Rib Chicken PotPork rib chicken stew is a slow-cooked dish featuring pork ribs and chicken, often with potatoes and carrots, simmered in a small pot until tender and flavorful.
White Wide VermicelliBai Kuan Fen is a dish made primarily with wide rice noodles, typically made from sweet potato or potato starch and steamed before being sliced. The noodles are blanched or boiled and then stir-fried or mixed with vegetables and meats like green peppers, carrots, and shredded meat. It has a smooth, elastic texture.
Premium Beef TenderloinPremium beef is a dish made primarily with high-quality beef slices, paired with various vegetables and seasonings. The beef slices are carefully selected for their tender and juicy texture, complemented by an array of vegetables and rich seasonings. Quickly stir-fried to preserve the tenderness of the meat and the crispness of the vegetables.
Mixed VegetablesVegetable stir-fry features fresh vegetables like cabbage, carrot, green pepper, and potato, selected by customers and cooked to preserve their natural flavors.