Mr. Mei Yi Qi's Old Residence National Tea House Crossing-the-Bridge Rice Noodles
小吃快餐 · ⭐ 4.3
No. 90, Phase 2, Chuncheng Huigu, West Third Ring Road
Dishes
Icelandic Lobster BallsA seafood dish featuring fresh lobster balls cooked in a special sauce, offering a delicate and flavorful experience.
Cold-Mixed Grass SproutsFresh grass sprouts are blanched, then mixed with garlic, sesame oil, salt, and vinegar. Crisp and refreshing, it offers a tangy, spicy flavor with a distinct herbal aroma.
Stepping Up Crossing-the-Bridge Rice NoodlesA traditional Yunnan dish featuring rice noodles served in a hot broth with meats and vegetables, symbolizing continuous progress.
Steamed Spanish MackerelA dish made by steaming fresh Spanish mackerel with ginger and scallions, resulting in a tender and naturally flavorful fish dish.
Fried Milk FanFried milk fan is a Yunnan specialty snack made from fresh milk sheets, sliced and deep-fried until crispy outside and tender inside, with a rich dairy aroma.
Pork Ear with Houttuynia HerbA cold dish made with blanched pork ear and houttuynia herb, tossed in a spicy dressing of garlic, chili oil, vinegar, and soy sauce.
Cantonese Style ChayoteCantonese-style chayote is stir-fried with garlic and ginger. Crisp and tender, it has a fresh, light flavor highlighting the natural taste of the vegetable.